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Charles Onwulata

Charles Onwulata

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1.
Physical Methods in Food Analysis
Physical Methods in Food Analysis
By: Michael H Tunick, Charles I. (Director, Office of the Chief Scientist, U.S. Department of Agriculture) Onwulata, Michael H. (Dairy & Functional Foods Research Unit, U.S. Department of Agriculture) Tunick, Charles I Onwulata, Charles I. (Director, Office of the Chief Scientist, Director, Office of the Chief Scientist, U.S. Department of Agriculture) Onwulata
Publisher: American Chemical Society
No Review Yet
AED1,027
Binding:
Hardback
Release:
05 Feb 2014
Language:
English
Available
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2.
Encapsulated and Powdered Foods
Encapsulated and Powdered Foods
By: Charles Onwulata
Publisher: Taylor and Francis
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AED756
Binding:
Paperback
Release:
21 Jun 2019
Language:
English
International Edition
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3.
Encapsulated and Powdered Foods
Encapsulated and Powdered Foods
By: Charles Onwulata
Publisher: CRC Press
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AED1,932
Binding:
Hardback
Release:
01 May 2005
Language:
English
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