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Ion C Baianu

Ion C Baianu

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1.
Physical Chemistry of Food Processes, Volume I: Fundamental Aspects
Publisher: Springer
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AED1,528
Binding:
Hardback
Release:
30 Nov 1992
Language:
English
International Edition
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2.
Physical Chemistry of Food Processes, Volume II: Advanced Techniques, Structures and Applications
International Edition
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