Il Vino. Alle Radici Della Dieta Mediterranea - Bookswagon
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Il Vino. Alle Radici Della Dieta Mediterranea

Il Vino. Alle Radici Della Dieta Mediterranea


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About the Book

English summary: The new series explores historical-archaeological and anthropological themes, combining, for the purposes of wider dissemination, scientific rigor, richness of content and language simplicity. The Alle radici della dieta mediterranea series investigates the historical sedimentation of Mediterranean foods following its variations inside and outside the Mediterranean itself. The series begins with a volume dedicated to wine, a component that has had the greatest impact in uniting people of antiquity, adopting specific meanings in different cultural contexts. Italian description: La nuova collana, la prima del l' Erma in formato tascabile, esplora tematiche di interesse storico-archeologico e antropologico coniugando, ai fini della piu ampia divulgazione, rigore scientifico, ricchezza di contenuti e semplicita di linguaggio. All' interno della Collana, la serie Alle radici della dieta mediterranea indaga le sedimentazioni storiche degli alimenti del Mare Nostrum seguendone i variegati intrecci all' interno e fuori del Mediterraneo stesso. Inaugura la serie il volume dedicato al vino, l' alimento che piu ha accomunato i popoli dell' antichita assumendo specifici significati nei diversi contesti culturali.
About the Author: Laureta in Lettere Classiche (indirizzo archeologico), ha conseguito il Diploma di Specializzazione in Archeologia Classica, il Dottorato in Archeologia e Storia dell' Arte Greca e Romana, e un Master di II Livello in Fruizione sostenibile dei Beni Culturali. Identita Locali e Politiche Territoriali. E' stata titolare di borse di studio e contratti CNR, e ha svolto attivita di ricerca sia in Italia, sia in Grecia presso l' Ecole francaise d' Athenes, l' Universita di Atene e in particolare presso l' American School of Classical Studies at Athens collaborando con la Missione di Corinto. Dal 2005, superato il concorso per Dirigente Tecnico Archeologo, lavora per l' Assessorato Beni Culturali della Regione Sicilia.


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Product Details
  • ISBN-13: 9788891304964
  • Publisher: L'Erma Di Bretschneider
  • Publisher Imprint: L'Erma Di Bretschneider
  • Language: Italian
  • Returnable: N
  • Weight: 797 gr
  • ISBN-10: 8891304964
  • Publisher Date: 01 Dec 2016
  • Binding: Paperback
  • No of Pages: 116
  • Series Title: Archeologia in Tasca


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