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1.
Progress in Sensory Physiology
Progress in Sensory Physiology
By: O. R. Anderson, A. B. Grossman, G. M. Innocenti, A B Grossman, G a Ojemann
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
No Review Yet
AED1,580
Binding:
Paperback
Release:
06 Dec 2011
Language:
English
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Human Parturition
Human Parturition
By: M. J. N. C. Keirse, A. B. M. Anderson, J. Bennebroek Gravenhorst, Jacob Bennebroek Gravenhorst, M J N C Keirse
Publisher: Springer
No Review Yet
AED583
Binding:
Paperback
Release:
13 Oct 2011
Language:
English
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Transgenic Animals in Agric
Transgenic Animals in Agric
By: J. D. (EDT) Murray, G. B. (EDT) Anderson, A. M. (EDT) Oberbauer, M. M. (EDT) McGloughlin, Gary Anderson
Publisher: Cab Intl
No Review Yet
AED1,209
Binding:
HARDCOVER
Release:
28 Jan 1999
Language:
English
International Edition
Ships within 26-28 Days Explain..
Free Shipping in UAE.
4.
Plasticity in the Somatosensory System
Plasticity in the Somatosensory System
By: O. R. Anderson, A. B. Grossman, G. M. Innocenti
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
No Review Yet
AED791
Binding:
Hardcover
Release:
25 Apr 1991
Language:
English
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