agnes (research chemist, research chemist, u.s. department of agriculture) rimando author - Books - 24x7 online bookstore Bookswagon.ae
BooksWagon Icon
Logo1
Login & Sign up
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
humburger icon Categories
Close

Refine your Search

Availability

Shipping Time

Source

Binding

Language

Publication Year

4 results found
List viewGrid view
Sort By:
1.
Polyketides
Polyketides
By: Agnes M Rimando, Agnes M. (Research Chemist, U.S. Department of Agriculture) Rimando, Scott R. (Research Molecular Biologist, U.S. Department of Agriculture) Baerson, Scott R Baerson, Agnes M. (Research Chemist, Research Chemist, U.S. Department of Agriculture) Rimando
Publisher: American Chemical Society
No Review Yet
AED299
Binding:
Hardback
Release:
01 Dec 2006
Language:
English
Available
Ships within 4-6 Days Explain..
2.
Chemistry Without Borders
Chemistry Without Borders
By: Agnes M Rimando, H N Cheng, Agnes M. (Research Chemist, Natural Products Utilization Research, U.S. Department of Agriculture) Rimando, Bradley D. (Chief International Officer, American Chemistry Society) Miller, Diane Grob (Adjunct Professor, Department of Chemistry, University of Cincinnati) Schmidt
Publisher: American Chemical Society
No Review Yet
AED754
Binding:
Hardback
Release:
02 Nov 2017
Language:
English
International Edition
Ships within 14-16 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Flavor and Health Benefits of Small Fruits
Flavor and Health Benefits of Small Fruits
By: Michael Qian, Michael C. Qian, Agnes Rimando, Agnes (Research Chemist, Research Chemist, U.S. Department of Agriculture) Rimando, Michael (Associate Professor, Associate Professor, Oregon State University) Qian
Publisher: American Chemical Society
No Review Yet
AED268
Binding:
Hardback
Release:
15 Oct 2010
Language:
English
Available
Ships within 4-6 Days Explain..
4.
The Chemistry of Korean Foods and Beverages
The Chemistry of Korean Foods and Beverages
By: Choon H Do, Agnes M Rimando, Youngmok Kim, Agnes M. (Former Research Chemist, Natural Products Utilization Research Unit, Former Research Chemist, Natural Products Utilization Research Unit, U.S. Department of Agriculture, Agricultural Research Service) Rimando, Choon H. (Director, Director, Korean Chemical Industry Specialists Association) Do
Publisher: American Chemical Society
No Review Yet
AED531
Binding:
Hardback
Release:
05 Feb 2021
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
No more records found