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1.
Physical Chemistry for Engineering and Applied Sciences
International Edition
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2.
Bioprocessing of Agri-Food Residues for Production of Bioproducts
International Edition
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4.
Practical Applications of Physical Chemistry in Food Science and Technology
International Edition
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5.
Food Microbiology and Biotechnology
International Edition
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6.
Practical Applications of Physical Chemistry in Food Science and Technology
International Edition
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7.
Whole Cell Biocatalysis
Publisher: Elsevier Science
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AED697
Binding:
Paperback
Release:
01 Feb 2025
Language:
English
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