al hilphy asaad author - Books - 24x7 online bookstore Bookswagon.ae
BooksWagon Icon
Logo1
Login & Sign up
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
humburger icon Categories
Close

Refine your Search

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
6 results found
List viewGrid view
Sort By:
1.
Emerging Thermal and Nonthermal Technologies in Food Processing
Emerging Thermal and Nonthermal Technologies in Food Processing
By: Prem Prakash Srivastav, Deepak Kumar Verma, Ami R. Patel, Ami R Patel, Asaad Rehman Al-Hilphy
Publisher: Apple Academic Press Inc.
No Review Yet
AED660
Binding:
Paperback
Release:
13 Dec 2021
Language:
English
Available
Ships within 20-22 Days Explain..
Free Shipping in UAE.
2.
Emerging Thermal and Nonthermal Technologies in Food Processing
Emerging Thermal and Nonthermal Technologies in Food Processing
By: Prem Prakash Srivastav, Deepak Kumar Verma, Ami R. Patel, Ami R Patel, Asaad Rehman Al-Hilphy
Publisher: Taylor and Francis
No Review Yet
AED1,423
Binding:
Hardback
Release:
08 Jun 2020
Language:
English
International Edition
Ships within 26-28 Days Explain..
Free Shipping in UAE.
3.
Applications of Solar Energy in Food Engineering
Applications of Solar Energy in Food Engineering
By: Al-Hilphy Asaad
Publisher: Lap Lambert Academic Publishing
No Review Yet
AED497
Binding:
Paperback
Release:
30 Jun 2015
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
4.
Novel Technologies in Food Engineering
Novel Technologies in Food Engineering
By: Al-Hilphy Asaad
Publisher: Lap Lambert Academic Publishing
No Review Yet
AED411
Binding:
Paperback
Release:
16 Jan 2015
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Applications of Solar Energy in Food Engineering
Applications of Solar Energy in Food Engineering
By: Al-Hilphy Asaad
Publisher: Lap Lambert Academic Publishing
No Review Yet
AED429
Binding:
Paperback
Release:
27 Nov 2014
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
6.
Innovations in food processing engineering
Innovations in food processing engineering
By: Al-Hilphy Asaad
Publisher: Lap Lambert Academic Publishing
No Review Yet
AED474
Binding:
Paperback
Release:
14 Jan 2016
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
No more records found