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1.
Secrets of Meat Curing and Sausage Making; how to Cure Hams, Shoulders, Bacon, Corned Beef, etc., and how to Make all Kinds of Sausage, etc. and Comply With all Pure Food Laws
Secrets of Meat Curing and Sausage Making; how to Cure Hams, Shoulders, Bacon, Corned Beef, etc., and how to Make all Kinds of Sausage, etc. and Comply With all Pure Food Laws
By: B. &. Co, Chicago. [From Old CA Heller, B & Co Heller
Publisher: Andesite Press
No Review Yet
AED168
Binding:
Hardback
Release:
09 Aug 2015
Language:
English
Out of Stock
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2.
Secrets of Meat Curing and Sausage Making; how to Cure Hams, Shoulders, Bacon, Corned Beef, etc., and how to Make all Kinds of Sausage, etc. to Comply With the Pure Food Laws
Secrets of Meat Curing and Sausage Making; how to Cure Hams, Shoulders, Bacon, Corned Beef, etc., and how to Make all Kinds of Sausage, etc. to Comply With the Pure Food Laws
By: B & Co Chicago [From Old Ca Heller (Creator), B & Co Heller
Publisher: Nabu Press
No Review Yet
AED173
Binding:
Paperback
Release:
01 Aug 2017
Language:
English
Out of Stock
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