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Canet Wenceslao

Canet Wenceslao

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Changes in fatty acid profile of mashed potatoes by adding n-3 PUFAs
Changes in fatty acid profile of mashed potatoes by adding n-3 PUFAs
By: Canet Wenceslao, Alvarez Maria Dolores, Olivares Maria Dolores
Publisher: Lap Lambert Academic Publishing
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AED111
Binding:
Paperback
Release:
16 Dec 2014
Language:
English
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