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1.
Encyclopedia of Agricultural, Food, and Biological Engineering - 2 Volume Set (Print Version)
Encyclopedia of Agricultural, Food, and Biological Engineering - 2 Volume Set (Print Version)
By: Dennis R. Heldman, Dennis R. (Heldman Associates, Mason, Ohio, USA) Heldman, Dennis R Heldman, Earl, Carmen I. (Cornell University, Ithaca, New York, USA) Moraru
Publisher: CRC Press
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AED3,688
Binding:
Multiple copy pack
Release:
15 Sep 2010
Language:
English
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2.
Ultraviolet Light in Food Technology: Principles and Applications
Ultraviolet Light in Food Technology: Principles and Applications
By: Tatiana Koutchma, Larry J Forney, Carmen I. (Cornell University, Ithaca, New York, USA) Moraru, Larry J. (Georgia Institute of Technology, Atlanta, USA) Forney
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AED449
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