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Carol Helstosky

Carol Helstosky

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1.
The Routledge History of Food
The Routledge History of Food
By: Carol Helstosky, Carol F. Helstosky, Carol (University of Denver, USA) Helstosky
Publisher: Routledge
No Review Yet
AED1,099
Binding:
Hardback
Release:
01 Oct 2014
Language:
English
International Edition
Ships within 18-20 Days Explain..
2.
Garlic and Oil
Garlic and Oil
By: Carol F. Helstosky, Carol F Helstosky
Publisher: Berg 3pl
No Review Yet
AED186
Binding:
Paperback
Release:
01 Dec 2005
Language:
English
International Edition
Ships within 14-16 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
The Routledge History of Food
The Routledge History of Food
By: Carol Helstosky, Carol (University of Denver, USA) Helstosky
Publisher: Taylor and Francis
No Review Yet
AED192
Binding:
Paperback
Release:
14 Dec 2019
Language:
English
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