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Charles Bamforth

Charles Bamforth

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1.
Food, Fermentation, and Micro-Organisms
Food, Fermentation, and Micro-Organisms
By: David J. Cook, Charles W. Bamforth, Charles W Bamforth, David J Cook, CW Bamforth
Publisher: Wiley-Blackwell
No Review Yet
AED484
Binding:
Hardback
Release:
07 May 2019
Language:
English
International Edition
Ships within 18-20 Days Explain..
2.
Brewing Materials and Processes
Brewing Materials and Processes
By: Charles Bamforth, Charles W. Bamforth, Charles W Bamforth, Charles (Department of Food Science and Technology, University of California Davis, Davis, CA, USA) Bamforth, Julie Kellershohn
Publisher: Academic Press
No Review Yet
AED428
Binding:
Hardback
Release:
13 Jun 2016
Language:
English
International Edition
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3.
Oxford Handbook of Food Fermentations
Oxford Handbook of Food Fermentations
By: Charles W Bamforth, Robert E Ward
Publisher: Oxford University Press, USA
No Review Yet
AED461
Binding:
Hardback
Release:
15 Aug 2014
Language:
English
Available
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4.
Essays in Brewing Science
Essays in Brewing Science
By: Michael J Lewis, Charles W. Bamforth, Michael J. Lewis, Charles W Bamforth
Publisher: Springer
No Review Yet
AED249
Binding:
Paperback
Release:
04 Oct 2006
Language:
English
Available
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