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Cristina Santini

Cristina Santini

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1.
Plant-Based Food Consumption
Plant-Based Food Consumption
By: Cristina Santini, Cristina (Associate Professor in Agricultural Science, Universita Telematica San Raffaele, Rome, Italy) Santini, Giovanna Bertella, Giovanna (Associate Professor, School of Business and Economics, UiT The Arctic University of Norway, Tromso, Norway) Bertella
Publisher: Elsevier Science
No Review Yet
AED559
Binding:
Paperback
Release:
01 Jun 2023
Language:
English
Available
Ships within 2-4 Days Explain..
2.
Case Studies on the Business of Nutraceuticals, Functional and Super Foods
Case Studies on the Business of Nutraceuticals, Functional and Super Foods
By: Cristina Santini, Lucia Irene Bailetti, Stefania Supino, Stefania (Professor, Universita Telematica San Raffaele, Rome, USA) Supino, Cristina (Faculty of Agriculture, Universita San Raffaele, Roma, Italy) Santini
Publisher: Elsevier Science
No Review Yet
AED554
Binding:
Paperback
Release:
01 Nov 2021
Language:
English
International Edition
Ships within 18-20 Days Explain..
3.
The Good Entrepreneur
The Good Entrepreneur
By: Cristina Santini
Publisher: Springer International Publishing
No Review Yet
AED295
Binding:
Hardback
Release:
21 Dec 2020
Language:
English
International Edition
Ships within 14-16 Days Explain..
4.
Case Studies in Food Retailing and Distribution
Case Studies in Food Retailing and Distribution
By: Alessio Cavicchi, Cristina Santini, John Byrom, Dominic Medway, Cristina (Associate Professor in Agricultural Science, Universita Telematica San Raffaele, Rome, Italy) Santini
Publisher: Woodhead Publishing
No Review Yet
AED419
Binding:
Paperback
Release:
09 Nov 2018
Language:
English
International Edition
Ships within 18-20 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Case Studies in the Traditional Food Sector
Case Studies in the Traditional Food Sector
By: Alessio Cavicchi, Cristina Santini, Alessio (Associate Professor in Agricultural Economics, University of Macerata, Macerata, Italy) Cavicchi, Cristina (Associate Professor in Agricultural Science, Universita Telematica San Raffaele, Rome, Italy) Santini
Publisher: Woodhead Publishing
No Review Yet
AED510
Binding:
Paperback
Release:
02 Nov 2017
Language:
English
International Edition
Ships within 18-20 Days Explain..
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