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D K Salunkhe

D K Salunkhe

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1.
Legume Based Fermented Foods
Legume Based Fermented Foods
By: N.R. Reddy, N. R. Reddy, N R Reddy, D. K. (Utah State University, Logan, USA) Salunkhe, Merle D. (VPI and State University) Pierson
Publisher: CRC Press
No Review Yet
AED1,386
Binding:
Hardback
Release:
16 Apr 2018
Language:
English
Available
Ships within 20-22 Days Explain..
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2.
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v.1: Pt.1
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v.1: Pt.1
By: D.K. Salunkhe, Salunkhe D. K., S.S. Kadam
Publisher: CRC Press
No Review Yet
AED1,078
Binding:
Hardcover
Release:
1989
Language:
English
Available
Ships within 9-10 Days Explain..
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3.
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v. 2
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v. 2
By: D.K. Salunkhe, Salunkhe Kadam, S.S. Kadam
Publisher: CRC Press
No Review Yet
AED1,731
Binding:
Hardcover
Release:
1989
Language:
English
Available
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4.
Handbook of Vegetable Science and Technology
Handbook of Vegetable Science and Technology
By: Salunkhe, D. K. Salunkhe, S. S. Kadam, D. K. (Utah State University, Logan, USA) Salunkhe
Publisher: Taylor & Francis Inc
No Review Yet
AED301
Binding:
Hardback
Release:
19 Mar 1998
Language:
English
Available
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5.
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v.1: Pt.3
Handbook of World Food Legumes: Nutritional Chemistry, Processing Technology and Utilization: v.1: Pt.3
By: Salunkhe, D.K. Salunkhe, S.S. Kadam
Publisher: CRC Press
No Review Yet
AED1,666
Binding:
Hardcover
Release:
1989
Language:
English
Available
Ships within 10-12 Days Explain..
Free Shipping in UAE.
6.
Phytates in Cereals and Legumes
Phytates in Cereals and Legumes
By: Shridhar K. Sathe, D.K. Salunkhe, N.R. Reddy, D. K. Salunkhe, Merle D. Pierson
Publisher: Taylor & Francis Inc
No Review Yet
AED1,897
Binding:
Hardback
Release:
30 Sep 1989
Available
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7.
An Illustrated Guide to the Orchids of Assam
An Illustrated Guide to the Orchids of Assam
By: D. Verma, C. K. Salunkhe, H. A. Barbhuiya, Professor Mark W. Chase, RBG, Kew, S. Dey
Publisher: Balipara Foundation
No Review Yet
AED29
Binding:
Hardcover
Release:
01-01-21
Language:
English
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8.
Spin-labeling of Oligonucleotides & Applications of Ionic Liquids
Spin-labeling of Oligonucleotides & Applications of Ionic Liquids
By: Anand D. Sawant, Suryabala D. Jagadale, Manikrao M. Salunkhe, Anand D Sawant, Suryabala D Jagadale
Publisher: Lap Lambert Academic Publishing
No Review Yet
AED693
Binding:
Paperback
Release:
30 May 2012
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
9.
Foods of Plant Origin
Foods of Plant Origin
By: Deshpande S.S. Deshpande, Salunkhe D.K. Salunkhe
Publisher: Springer Nature B.V.
No Review Yet
AED481
Binding:
Paperback
Release:
01 Sep 2011
Language:
English
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