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1.
Food and Beverage Management
Food and Beverage Management
By: John (Director of The Food and Beverage Training Company, London) Cousins, David (Professor, University of West London) Foskett, David (Principal Lecturer, Department of Service Sector Management, Sheffield Hallam University, UK) Graham, Amy (Assistant Dean, College of Food at University College, Birmingham, UK) Hollier, Amy (Director of Blended and Online Learning, Heart of Worcestershire College, UK) Hollier
Publisher: Goodfellow Publishers Limited
No Review Yet
AED435
Binding:
Hardback
Release:
30 May 2019
Out of Stock
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2.
Food and Beverage Management
Food and Beverage Management
By: John (Director of The Food and Beverage Training Company, London) Cousins, David (Professor, University of West London) Foskett, David (Principal Lecturer, Department of Service Sector Management, Sheffield Hallam University, UK) Graham, Amy (Assistant Dean, College of Food at University College, Birmingham, UK) Hollier, Amy (Director of Blended and Online Learning, Heart of Worcestershire College, UK) Hollier
Publisher: Goodfellow Publishers Limited
No Review Yet
AED160
Binding:
Paperback
Release:
30 Apr 2019
Out of Stock
Notify me when this book is in stockNotify Me
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