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David W. Everett

David W. Everett

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1.
Cheese Rheology and Texture
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AED936
Binding:
Hardback
Release:
30 Dec 2024
Language:
English
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2.
Cheese
Publisher: Elsevier Science
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AED1,382
Binding:
SA
Release:
01 Jun 2024
Language:
English
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3.
Cheese
Publisher: Academic Press
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AED1,308
Binding:
Mixed media product
Release:
25 Sep 2017
Language:
English
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