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David Y. H. Wu

David Y. H. Wu

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1.
Preschool in Three Cultures
Preschool in Three Cultures
By: David Y.H. Wu, Joseph J Tobin, Joseph J. Tobin, Dana H. Davidson, David y H Wu
Publisher: Yale University Press
No Review Yet
AED122
Binding:
Paperback
Release:
23 Jan 1991
Language:
English
International Edition
Ships within 24-26 Days Explain..
2.
Globalization of Chinese Food
Globalization of Chinese Food
By: Sidney Cheung, David Y. H. Wu, Cheung Sidney, David y H Wu, Sidney (Chinese University of Hong Kong, Hong Kong) Cheung
Publisher: Routledge
No Review Yet
AED204
Binding:
Paperback
Release:
11 Nov 2004
Language:
English
International Edition
Ships within 18-20 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
The Globalisation of Chinese Food
The Globalisation of Chinese Food
By: Sidney Cheung, David Y. H. Wu, David y H Wu, Sidney (Chinese University of Hong Kong, Hong Kong) Cheung
Publisher: Routledge
No Review Yet
AED152
Binding:
Paperback
Release:
04 Mar 2015
Language:
English
Available
Ships within 12-14 Days Explain..
4.
The Globalisation of Chinese Food
The Globalisation of Chinese Food
By: Sidney Cheung, David Y. H. Wu, David y H Wu, Sidney (Chinese University of Hong Kong, Hong Kong) Cheung
Publisher: Routledge
No Review Yet
AED684
Binding:
Hardback
Release:
14 Feb 2002
Language:
English
International Edition
Ships within 18-20 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Globalization of Chinese Food
Globalization of Chinese Food
By: Sidney Cheung, David Y. H. Wu, David y H Wu, Sidney (Chinese University of Hong Kong, Hong Kong) Cheung
Publisher: Routledge
No Review Yet
AED433
Binding:
Hardback
Release:
17 Aug 2016
Language:
English
Available
Ships within 12-14 Days Explain..
6.
Changing Chinese Foodways in Asia
Changing Chinese Foodways in Asia
By: David Y.H. Wu, David Y. H. Wu, Chee-Beng Tan, David Wu
Publisher: Chinese University Press
No Review Yet
AED151
Binding:
Hardback
Release:
14 Sep 2001
Language:
English
Out of Stock
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7.
The Globalization of Chinese Food
The Globalization of Chinese Food
By: Sidney C H Cheung, David y H Wu
Publisher: University of Hawaii Press
No Review Yet
AED222
Binding:
Hardback
Release:
31 Mar 2002
Language:
English
Out of Stock
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