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Donald V Laconi

Donald V Laconi

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Fundamentals of Professional Food Preparation
Fundamentals of Professional Food Preparation
By: Donald V. Laconi, Laconi, Donald V Laconi, DV Laconi, Donald V. (Community and Technical College, The University of Akron) Laconi
Publisher: Wiley
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AED1,056
Binding:
Paperback
Release:
06 Feb 1995
Language:
English
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