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1.
Testing Milk and its Products; a Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists, and Dairy Farmers
Testing Milk and its Products; a Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists, and Dairy Farmers
By: Edward Holyoke 1860- Farrington
Publisher: Palala Press
No Review Yet
AED71
Binding:
Hardback
Release:
05 May 2016
Language:
English
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2.
Testing Milk and Its Products; a Manual for Dairy Students, Creamery- and Cheese Factory Operators, Food Chemists, and Dairy Farmers
Testing Milk and Its Products; a Manual for Dairy Students, Creamery- and Cheese Factory Operators, Food Chemists, and Dairy Farmers
By: Edward Holyoke 1860- Farrington, Fritz Wilhelm 1865- Woll
Publisher: Wentworth Press
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AED55
Binding:
Paperback
Release:
26 Aug 2016
Language:
English
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3.
Testing Milk and Its Products; a Manual for Dairy Students, Creamery, and Cheese Factory Operators, Food Chemists, and Dairy Farmers
Testing Milk and Its Products; a Manual for Dairy Students, Creamery, and Cheese Factory Operators, Food Chemists, and Dairy Farmers
By: Edward Holyoke 1860- Farrington, Fritz Wilhelm 1865- Woll
Publisher: Wentworth Press
No Review Yet
AED71
Binding:
Hardback
Release:
27 Aug 2016
Language:
English
Out of Stock
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4.
Testing Milk and Its Products; a Manual for Dairy Students, Creamery, and Cheese Factory Operators, Food Chemists, and Dairy Farmers
Testing Milk and Its Products; a Manual for Dairy Students, Creamery, and Cheese Factory Operators, Food Chemists, and Dairy Farmers
By: Edward Holyoke 1860- Farrington, Fritz Wilhelm 1865- Woll
Publisher: Wentworth Press
No Review Yet
AED55
Binding:
Paperback
Release:
27 Aug 2016
Language:
English
Out of Stock
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5.
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
Testing Milk and Its Products; A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers
By: E H Farrington, E H (Edward Holyoke) 1860 Farrington
Publisher: Nabu Press
No Review Yet
AED87
Binding:
Paperback
Release:
22 Oct 2010
Language:
English
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
6.
Testing Milk And Its Products; A Manual For Dairy Students, Creamery- And Cheese Factory Operators, Food Chemists, And Dairy Farmers
Testing Milk And Its Products; A Manual For Dairy Students, Creamery- And Cheese Factory Operators, Food Chemists, And Dairy Farmers
By: Fritz Wilhelm Woll, Edward Holyoke 1860-1934 [ Farrington
Publisher: Palala Press
No Review Yet
AED68
Binding:
Hardback
Release:
14 Dec 2015
Language:
English
Out of Stock
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7.
Testing Milk and Its Products; a Manual for Dairy Students, Creamery- and Cheese Factory Operators, Food Chemists, and Dairy Farmers
Testing Milk and Its Products; a Manual for Dairy Students, Creamery- and Cheese Factory Operators, Food Chemists, and Dairy Farmers
By: Fritz Wilhelm 1865- Woll, Edward Holyoke 1860-1934 Farrington
Publisher: Wentworth Press
No Review Yet
AED73
Binding:
Hardback
Release:
28 Aug 2016
Language:
English
Out of Stock
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8.
Testing Milk and Its Products; a Manual for Dairy Students, Creamery- and Cheese Factory Operators, Food Chemists, and Dairy Farmers
Testing Milk and Its Products; a Manual for Dairy Students, Creamery- and Cheese Factory Operators, Food Chemists, and Dairy Farmers
By: Fritz Wilhelm 1865- Woll, Edward Holyoke 1860-1934 Farrington
Publisher: Wentworth Press
No Review Yet
AED56
Binding:
Paperback
Release:
28 Aug 2016
Language:
English
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9.
Dairying ..
Dairying ..
By: F Correspondence College of Agriculture, E H (Edward Holyoke) 1860 Farrington
Publisher: Wentworth Press
No Review Yet
AED62
Binding:
Paperback
Release:
25 Aug 2016
Language:
English
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10.
Dairying ..
Dairying ..
By: F Correspondence College of Agriculture, E H (Edward Holyoke) 1860 Farrington
Publisher: Wentworth Press
No Review Yet
AED75
Binding:
Hardback
Release:
25 Aug 2016
Language:
English
Out of Stock
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11.
Testing Milk and Its Products. a Manual for Dairy Students, Creamery and Cheese-Factory Operators, and Dairy Farmers
Testing Milk and Its Products. a Manual for Dairy Students, Creamery and Cheese-Factory Operators, and Dairy Farmers
By: Fritz Wilhelm 1865- Woll, E[dward] H[olyoke] 1860- Farrington
Publisher: Wentworth Press
No Review Yet
AED70
Binding:
Hardback
Release:
29 Aug 2016
Language:
English
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12.
Testing Milk and Its Products. a Manual for Dairy Students, Creamery and Cheese-Factory Operators, and Dairy Farmers
Testing Milk and Its Products. a Manual for Dairy Students, Creamery and Cheese-Factory Operators, and Dairy Farmers
By: Fritz Wilhelm 1865- Woll, E[dward] H[olyoke] 1860- Farrington
Publisher: Wentworth Press
No Review Yet
AED54
Binding:
Paperback
Release:
29 Aug 2016
Language:
English
Out of Stock
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13.
Testing Milk and Its Products; A Manual for Dairy Students, Creamery- And Cheese Factory Operators, Food Chemists, and Dairy Farmers
Testing Milk and Its Products; A Manual for Dairy Students, Creamery- And Cheese Factory Operators, Food Chemists, and Dairy Farmers
By: Fritz Wilhelm 1865- [From Old Cat Woll, Fritz Wilhelm Woll, Edward Holyoke 1860-1934 [. Farrington, Edward Holyoke 1860-1934 [ Farrington
Publisher: Nabu Press
No Review Yet
AED82
Binding:
Paperback
Release:
18 Sep 2011
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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