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1.
Hispanic Foods
Hispanic Foods
By: Michael H. Tunick, Elvira Gonzalez de Mejia, Michael H Tunick, Michael H. (Agricultural Research Service, Agricultural Research Service, U.S. Department of Agriculture) Tunick, Elvira (University of Illinois) Gonzalez de Mejia
Publisher: Oxford University Press, USA
No Review Yet
AED320
Binding:
Hardback
Release:
01 Jan 2007
Language:
English
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2.
Science and Culture of Latin American Foods
Science and Culture of Latin American Foods
By: Elvira Gonzalez de Mejia, Michael H Tunick, Aarón F González Córdova, Guadalupe Flavia Loarca Piña, Sonia G Sáyago-Ayerdi
Publisher: Elsevier Science
No Review Yet
AED1,902
Binding:
Paperback
Release:
01 Jun 2025
Language:
English
Out of Stock
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3.
Hispanic Foods
Hispanic Foods
By: Michael H. Tunick, Elvira Gonzalez de Mejia, Michael H Tunick, Michael H. (USDA Agricultural Research Service) Tunick, Elvira (University of Illinois) Gonzalez de Mejia
Publisher: American Chemical Society
No Review Yet
AED1,472
Binding:
Hardback
Release:
22 Mar 2013
Language:
English
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