Books written by Esra Capanoglu (Editor) Bookswagon UAE
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Esra Capanoglu (Editor)

Esra Capanoglu (Editor)

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1.
Evaporation Technology in Food Processing
Evaporation Technology in Food Processing
By: Esra Capanoglu, Seid Mahdi Jafari, Asli Can Karaca, Seid Mahdi (Professor, Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran) Jafari, Esra Çapanoğlu
Publisher: Elsevier Science
No Review Yet
AED1,598
Binding:
Paperback
Release:
15 Mar 2024
Language:
English
International Edition
Ships within 26-28 Days Explain..
Free Shipping in UAE.
2.
Retention of Bioactives in Food Processing
Retention of Bioactives in Food Processing
By: Esra Capanoglu, Seid Mahdi Jafari
Publisher: Springer International Publishing
No Review Yet
AED2,406
Binding:
Paperback
Release:
09 Aug 2023
Language:
English
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
3.
Valorization of Wastes/By-Products in the Design of Functional Foods/Supplements
Valorization of Wastes/By-Products in the Design of Functional Foods/Supplements
By: Maurizio Battino, Esra Capanoglu, María Dolores Navarro-Hortal, Tamara Yuliett Forbes-Hernández, Esra Çapanoğlu
Publisher: Elsevier Science
No Review Yet
AED1,596
Binding:
Hardback
Release:
01 Sep 2023
Language:
English
International Edition
Ships within 26-28 Days Explain..
Free Shipping in UAE.
4.
Measurement of Antioxidant Activity and Capacity
Measurement of Antioxidant Activity and Capacity
By: Fereidoon Shahidi, Fereidoon (Memorial University of Newfoundland) Shahidi, Resat Apak, Esra Capanoglu, R Apak
Publisher: Wiley
No Review Yet
AED1,869
Binding:
Hardback
Release:
20 Feb 2018
Language:
English
International Edition
Ships within 32-34 Days Explain..
Free Shipping in UAE.
5.
Berry Fruits
Berry Fruits
By: Esra Capanoglu, Asli Can Karaca
Publisher: Elsevier Science
No Review Yet
AED1,682
Binding:
Paperback
Release:
01 Sep 2024
Language:
English
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