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Fernandez Diaz, Roberto

Fernandez Diaz, Roberto

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Water Properties of Food, Pharmaceutical, and Biological Materials
Water Properties of Food, Pharmaceutical, and Biological Materials
By: Roberto Fernandez-Prini, Peter J. Lillford, Amadeu Sum, Sonia Diaz, Gabriel Luna-Barcenas
Publisher: CRC Press
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AED743
Binding:
Hardback
Release:
13 Jan 2006
Language:
English
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