Books written by Francisco Antonio Sierra de Soto
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Francisco Antonio Sierra de Soto

Francisco Antonio Sierra de Soto

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Effect of Enzymes on the Physical Properties of Dough
Effect of Enzymes on the Physical Properties of Dough
By: Francisco Antonio Sierra de Soto
Publisher: Creative Media Partners, LLC
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AED80
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
International Edition
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