Buy books written by Francisco J Barba Available at Bookswagon
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Francisco J Barba

Francisco J Barba

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1.
More Than Beef, Pork and Chicken - The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
More Than Beef, Pork and Chicken - The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
By: Fidel Toldra, Francisco J Barba, Jose Manuel Lorenzo, Francisco J. Barba, Paulo E. S. Munekata
Publisher: Springer
No Review Yet
AED488
Binding:
Hardback
Release:
18 Feb 2019
Language:
English
International Edition
Ships within 24-26 Days Explain..
2.
Fish Protein Hydrolysates
Fish Protein Hydrolysates
By: Chalat Santivarangkna, Francisco J Barba, Alaa El-Din a (aladin) Bekhit, Nilesh Prakash Nirmal
Publisher: Elsevier Science
No Review Yet
AED615
Binding:
Paperback
Release:
01 Jan 2025
Language:
English
International Edition
Ships within 18-20 Days Explain..
3.
Fermentation Processes: Emerging and Conventional Technologies
Fermentation Processes: Emerging and Conventional Technologies
By: Shahin Roohinejad, Mohamed Koubaa, Francisco Barba, Francisco J Barba, Francisco J. Barba
Publisher: Wiley
No Review Yet
AED617
Binding:
Hardback
Release:
01 Jan 1900
Language:
English
Available
Ships within 12-14 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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