Buy books written by H S Grindley Available at Bookswagon
H S Grindley

H S Grindley

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2.
Studies On The Influence Of Cooking Upon The Nutritive Value Of Meats At The University Of Illinois 1903-1904
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3.
The Influence of Cooking Upon the Nutritive Value of Meats at the Univ. of Ill., 1903-1904
Publisher: Wentworth Press
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AED97
Binding:
Paperback
Release:
29 Aug 2016
Language:
English
International Edition
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4.
Experiments on Losses in Cooking Meat. 1898-1900
Publisher: Wentworth Press
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AED129
Binding:
Hardback
Release:
26 Aug 2016
Language:
English
International Edition
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6.
Fertilizing Constituents Excreted by Two-year-old Steers
Publisher: Palala Press
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AED117
Binding:
Hardback
Release:
24 May 2016
Language:
English
International Edition
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8.
Experiments on Losses in Cooking Meat. 1898-1900
Publisher: Wentworth Press
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AED40
Binding:
Paperback
Release:
26 Aug 2016
Language:
English
Out of Stock
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10.
The Influence of Cooking Upon the Nutritive Value of Meats at the Univ. of Ill., 1903-1904
Publisher: Wentworth Press
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AED67
Binding:
Hardback
Release:
29 Aug 2016
Language:
English
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11.
Coefficients of Digestibility of Some Common Rations for Swine
Publisher: Palala Press
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AED56
Binding:
Hardback
Release:
05 Sep 2015
Language:
English
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