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Hajar El Basett

Hajar El Basett

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1.
microbiological quality of minced beef
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AED418
Binding:
Paperback
Release:
28 May 2023
Language:
English
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2.
A qualidade microbiológica da carne de bovino picada
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AED418
Binding:
Paperback
Release:
28 May 2023
Language:
Portuguese
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3.
mikrobiologische Qualität von Rinderhackfleisch
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AED418
Binding:
Paperback
Release:
28 May 2023
Language:
German
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4.
qualità microbiologica della carne macinata di manzo
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AED418
Binding:
Paperback
Release:
28 May 2023
Language:
Italian
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