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Harold McGee

Harold McGee

13 results found
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1.
On Food and Cooking
On Food and Cooking
By: Harold McGee
Publisher: Scribner Book Company
4.8 (6)
AED152
Binding:
Hardback
Release:
23 Nov 2004
Language:
English
Award Winner
2005 | James Beard Foundation Book Awards
International Edition
Ships within 14-16 Days Explain..
2.
Under Pressure
Under Pressure
By: Thomas Keller, Harold McGee
Publisher: Artisan Publishers
4.6 (5)
AED225
Binding:
Hardback
Release:
17 Nov 2008
Language:
English
International Edition
Ships within 14-16 Days Explain..
3.
McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture
McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture
By: Harold McGee
Publisher: Hodder & Stoughton General Division
No Review Yet
AED189
Binding:
Hardback
Release:
08 Nov 2004
Language:
English
International Edition
Ships within 18-20 Days Explain..
4.
Cocina Y Los Alimentos: Enciclopedia de la Ciencia Y La Cultura de la Comida / On Food and Cooking
Cocina Y Los Alimentos: Enciclopedia de la Ciencia Y La Cultura de la Comida / On Food and Cooking
By: Harold McGee
Publisher: Prh Grupo Editorial
No Review Yet
AED162
Binding:
Hardback
Release:
21 Jan 2020
Language:
Spanish
International Edition
Ships within 12-14 Days Explain..
5.
Nose Dive
Nose Dive
By: Harold McGee
Publisher: Penguin Publishing Group
4.6 (8)
AED78
Binding:
Paperback
Release:
18 Oct 2022
Language:
English
International Edition
Ships within 12-14 Days Explain..
6.
Savouring the World
Savouring the World
By: Harold McGee
Publisher: Hodder & Stoughton General Division
4.6 (8)
AED143
Binding:
Hardback
Release:
01 Oct 2020
International Edition
Ships within 18-20 Days Explain..
7.
Keys to Good Cooking
Keys to Good Cooking
By: Harold McGee
Publisher: Penguin Books
4.1 (7)
AED112
Binding:
Paperback
Release:
31 Oct 2012
Language:
English
International Edition
Ships within 12-14 Days Explain..
8.
Nose Dive
Nose Dive
By: Harold McGee
Publisher: Penguin Publishing Group
4.6 (8)
AED117
Binding:
Hardback
Release:
20 Oct 2020
Language:
English
Out of Stock
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9.
On Food and Cooking
On Food and Cooking
By: Harold McGee
Publisher: Da Jia Chu Ban She
No Review Yet
AED231
Binding:
Paperback
Release:
01 Dec 2009
Language:
Chinese
Out of Stock
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10.
On Food and Cooking
On Food and Cooking
By: Harold McGee
Publisher: Da Jia Chu Ban She
No Review Yet
AED230
Binding:
Paperback
Release:
01 Mar 2010
Language:
Chinese
Award Winner
2011 | James Beard Foundation Book Awards
Out of Stock
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11.
Aromas del mundo: Una guia para narices inquietas
Aromas del mundo: Una guia para narices inquietas
By: McGee, Harold
Publisher: Debate
No Review Yet
AED12
Binding:
Hardcover
Release:
10/21/2021
Language:
Spanish
Out of Stock
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12.
Keys to Good Cooking
Keys to Good Cooking
By: Harold McGee
Publisher: Penguin Press
No Review Yet
AED127
Binding:
Hardback
Release:
28 Oct 2010
Language:
English
Out of Stock
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13.
On Food And Cooking
On Food And Cooking
By: Harold McGee
Publisher: Da Jia Chu Ban She
No Review Yet
AED231
Binding:
Paperback
Release:
01 Sep 2009
Language:
Chinese
Out of Stock
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