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Helmar Schubert

Helmar Schubert

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1.
The Microwave Processing of Foods
The Microwave Processing of Foods
By: Helmar Schubert, Marc Regier, Kai Knoerzer, M Regier, Kai (Principal Research Scientist/Engineer, Food Engineering, CSIRO, Australia) Knoerzer
Publisher: Woodhead Publishing
No Review Yet
AED545
Binding:
Hardback
Release:
18 Nov 2016
Language:
English
Available
Ships within 1-2 Days Explain..
2.
Kategorien I
Kategorien I
By: Dr. Helmar Schubert, H Schubert
Publisher: Springer
No Review Yet
AED219
Binding:
Paperback
Release:
01 Jan 1970
Language:
German
International Edition
Ships within 14-16 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Kategorien II
Kategorien II
By: Dr. Helmar Schubert, H Schubert
Publisher: Springer
No Review Yet
AED244
Binding:
Paperback
Release:
01 Jan 1970
Language:
German
International Edition
Ships within 14-16 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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