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1.
Successful Management in Foodservice Operations
Successful Management in Foodservice Operations
By: Jack D. Ninemeier, David K. (Lansing, Michigan) Hayes, Jack D. (Michigan State University) Ninemeier, David K. (Purdue University; Texas Tech University; University of Houston; Lansing Community College) Hayes
Publisher: John Wiley & Sons Inc
No Review Yet
AED400
Binding:
Paperback
Release:
11 Jun 2024
International Edition
Ships within 18-20 Days Explain..
2.
Cost Control in Foodservice Operations
Cost Control in Foodservice Operations
By: Jack D. Ninemeier, David K. (Lansing, Michigan) Hayes
Publisher: John Wiley & Sons Inc
No Review Yet
AED350
Binding:
Paperback
Release:
31 Jan 2024
Available
Ships within 12-14 Days Explain..
3.
Managing Employees in Foodservice Operations
Managing Employees in Foodservice Operations
By: David K. Hayes, Jack D. Ninemeier
Publisher: Wiley
No Review Yet
AED350
Binding:
Paperback
Release:
19 Sep 2024
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Marketing in Foodservice Operations
Marketing in Foodservice Operations
By: David K. Hayes, Jack D. Ninemeier
Publisher: Wiley
No Review Yet
AED411
Binding:
Paperback
Release:
19 Sep 2024
Language:
English
International Edition
Ships within 24-26 Days Explain..
5.
Accounting and Financial Management in Foodservice Operations
Accounting and Financial Management in Foodservice Operations
By: David K. Hayes, Jack D. Ninemeier, David K. (Purdue University; Texas Tech University; The University of Houston; Lansing Community College) Hayes, Jack D. (Michigan State University) Ninemeier
Publisher: Wiley
No Review Yet
AED350
Binding:
Paperback
Release:
01 Jan 1900
Language:
English
Available
Ships within 12-14 Days Explain..
6.
Human Resources Management in the Hospitality Industry
Human Resources Management in the Hospitality Industry
By: David K. Hayes, Jack D. Ninemeier
Publisher: John Wiley and Sons Ltd
No Review Yet
AED359
Binding:
HARDCOVER
Language:
English
Available
Ships within 4-6 Days Explain..
7.
Professional Front Office Management: Pearson New International Edition
Professional Front Office Management: Pearson New International Edition
By: David K. Hayes, Jack D. Ninemeier, David Hayes, Robert H. Woods, Michele A. Austin
Publisher: Pearson Education Limited
No Review Yet
AED350
Binding:
Paperback
Release:
01 Nov 2013
International Edition
Ships within 18-20 Days Explain..
8.
Human Resources Management in the Hospitality Industry
Human Resources Management in the Hospitality Industry
By: David K Hayes, David K. Hayes, Jack D. Ninemeier, Hayes, Jack D Ninemeier
Publisher: Wiley
No Review Yet
AED612
Binding:
Hardback
Release:
16 Mar 2015
Language:
English
International Edition
Ships within 10-12 Days Explain..
9.
Restaurant Law Basics
Restaurant Law Basics
By: David K Hayes, Stephen C Barth, David K. Hayes, Jack D. Ninemeier, Stephen C. Barth
Publisher: Wiley
No Review Yet
AED195
Binding:
Paperback
Release:
29 Aug 2001
Language:
English
International Edition
Ships within 14-16 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
10.
Foundations of Lodging Management: Pearson New International Edition
Foundations of Lodging Management: Pearson New International Edition
By: Allisha Miller, David K. Hayes, Jack D. Ninemeier, David Hayes, Allisha A. Miller
Publisher: Pearson Education Limited
No Review Yet
AED352
Binding:
Paperback
Release:
01 Nov 2013
International Edition
Ships within 18-20 Days Explain..
11.
The Professional Kitchen Manager
The Professional Kitchen Manager
By: Allisha Miller, David K Hayes, Allisha A Miller, David K. Hayes, Jack D. Ninemeier
Publisher: Pearson
No Review Yet
AED647
Binding:
Paperback
Release:
19 Apr 2011
Language:
English
International Edition
Ships within 18-20 Days Explain..
12.
The Professional Restaurant Manager
The Professional Restaurant Manager
By: Allisha Miller, David K Hayes, Allisha A Miller, David K. Hayes, Jack D. Ninemeier
Publisher: Pearson
No Review Yet
AED600
Binding:
Paperback
Release:
23 Aug 2013
Language:
English
International Edition
Ships within 18-20 Days Explain..
13.
Supervision in the Hospitality Industry
Supervision in the Hospitality Industry
By: Raphael R Kavanaugh, Jack D Ninemeier
Publisher: Educational Institute of American Hotel & Motel Association
4.3 (8)
AED397
Binding:
Paperback
Release:
01 Jan 2001
Language:
English
Out of Stock
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14.
Hotel Operations Management
Hotel Operations Management
By: Allisha Miller, David K Hayes, Allisha A Miller, David K. Hayes, Jack D. Ninemeier
Publisher: Pearson
5.0 (6)
AED594
Binding:
Hardback
Release:
20 Jul 2016
Language:
English
Out of Stock
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15.
Foundations of Lodging Management
Foundations of Lodging Management
By: Allisha Miller, David K Hayes, Allisha A Miller, David Hayes, Jack D Ninemeier
Publisher: Pearson
No Review Yet
AED579
Binding:
Hardback
Release:
28 Feb 2011
Language:
English
Out of Stock
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