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JESSUP WHITEHEAD

JESSUP WHITEHEAD

33 results found
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1.
The Steward's Handbook and Guide to Party Catering. in Five Parts
The Steward's Handbook and Guide to Party Catering. in Five Parts
By: Whitehead Jessup
Publisher: Hardpress Publishing
No Review Yet
AED266
Binding:
Paperback
Release:
23 Jun 2013
Language:
English
International Edition
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2.
Hotel Meat Cooking: Comprising Hotel and Restaurant Fish and Oyster Cooking, How to Cut Meats, and Soups, Entrees, and Bills of Fare
Hotel Meat Cooking: Comprising Hotel and Restaurant Fish and Oyster Cooking, How to Cut Meats, and Soups, Entrees, and Bills of Fare
By: JESSUP WHITEHEAD
Publisher: Franklin Classics Trade Press
No Review Yet
AED231
Binding:
Hardback
Release:
22 Oct 2018
Out of Stock
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3.
Hotel Meat Cooking: Comprising Hotel and Restaurant Fish and Oyster Cooking, How to Cut Meats, and Soups, Entrees, and Bills of Fare
Hotel Meat Cooking: Comprising Hotel and Restaurant Fish and Oyster Cooking, How to Cut Meats, and Soups, Entrees, and Bills of Fare
By: JESSUP WHITEHEAD
Publisher: Franklin Classics Trade Press
No Review Yet
AED163
Binding:
Paperback
Release:
22 Oct 2018
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
4.
Whitehead's Family Cook Book
Whitehead's Family Cook Book
By: JESSUP WHITEHEAD
Publisher: Franklin Classics Trade Press
No Review Yet
AED163
Binding:
Paperback
Release:
24 Oct 2018
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
5.
Whitehead's Family Cook Book
Whitehead's Family Cook Book
By: JESSUP WHITEHEAD
Publisher: Franklin Classics Trade Press
No Review Yet
AED231
Binding:
Hardback
Release:
24 Oct 2018
Language:
English
Out of Stock
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6.
American Pastry Cook
American Pastry Cook
By: JESSUP WHITEHEAD
Publisher: Franklin Classics
No Review Yet
AED226
Binding:
Hardback
Release:
13 Oct 2018
Language:
English
Out of Stock
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7.
The Steward's Handbook and Guide to Party Catering ...
The Steward's Handbook and Guide to Party Catering ...
By: JESSUP WHITEHEAD
Publisher: Nabu Press
No Review Yet
AED135
Binding:
Paperback
Release:
16 Feb 2010
Language:
English
Out of Stock
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8.
The Steward's Handbook and Guide to Party Catering ...
The Steward's Handbook and Guide to Party Catering ...
By: JESSUP WHITEHEAD
Publisher: Nabu Press
No Review Yet
AED135
Binding:
Paperback
Release:
09 Nov 2010
Language:
English
Out of Stock
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9.
The Steward's Handbook And Guide To Party Catering...
The Steward's Handbook And Guide To Party Catering...
By: JESSUP WHITEHEAD
Publisher: Nabu Press
No Review Yet
AED138
Binding:
Paperback
Release:
09 Apr 2012
Language:
English
Out of Stock
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10.
Hotel Meat Cooking
Hotel Meat Cooking
By: JESSUP WHITEHEAD
Publisher: Andesite Press
No Review Yet
AED159
Binding:
Hardback
Release:
11 Aug 2015
Language:
English
Out of Stock
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11.
Whitehead's Family Cook Book
Whitehead's Family Cook Book
By: JESSUP WHITEHEAD
Publisher: Andesite Press
No Review Yet
AED100
Binding:
Hardback
Release:
08 Aug 2015
Language:
English
Out of Stock
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12.
The Steward's Handbook and Guide to Party Catering
The Steward's Handbook and Guide to Party Catering
By: JESSUP WHITEHEAD
Publisher: Palala Press
No Review Yet
AED173
Binding:
Hardback
Release:
19 May 2016
Language:
English
Out of Stock
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13.
The Chicago Herald Cooking School
The Chicago Herald Cooking School
By: JESSUP WHITEHEAD
Publisher: Wentworth Press
No Review Yet
AED156
Binding:
Hardback
Release:
24 Aug 2016
Language:
English
Out of Stock
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14.
Cooking for Profit
Cooking for Profit
By: JESSUP WHITEHEAD
Publisher: Palala Press
No Review Yet
AED170
Binding:
Hardback
Release:
04 Dec 2015
Language:
English
Out of Stock
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15.
The Steward's Handbook and Guide to Party Catering. In Five Parts
The Steward's Handbook and Guide to Party Catering. In Five Parts
By: JESSUP WHITEHEAD
Publisher: Sagwan Press
No Review Yet
AED173
Binding:
Hardback
Release:
24 Aug 2015
Language:
English
Out of Stock
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16.
The Chicago Herald Cooking School
The Chicago Herald Cooking School
By: JESSUP WHITEHEAD
Publisher: Wentworth Press
No Review Yet
AED119
Binding:
Paperback
Release:
24 Aug 2016
Language:
English
Out of Stock
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17.
The Hotel Book of Soups and Entrees
The Hotel Book of Soups and Entrees
By: JESSUP WHITEHEAD
Publisher: Wentworth Press
No Review Yet
AED93
Binding:
Paperback
Release:
26 Aug 2016
Language:
English
Out of Stock
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18.
The Hotel Book of Soups and Entrees
The Hotel Book of Soups and Entrees
By: JESSUP WHITEHEAD
Publisher: Wentworth Press
No Review Yet
AED149
Binding:
Hardback
Release:
26 Aug 2016
Language:
English
Out of Stock
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19.
Hotel Meat Cooking
Hotel Meat Cooking
By: JESSUP WHITEHEAD
Publisher: Wentworth Press
No Review Yet
AED161
Binding:
Hardback
Release:
26 Aug 2016
Language:
English
Out of Stock
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20.
Hotel Meat Cooking
Hotel Meat Cooking
By: JESSUP WHITEHEAD
Publisher: Wentworth Press
No Review Yet
AED124
Binding:
Paperback
Release:
26 Aug 2016
Language:
English
Out of Stock
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