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Jeyan Moses
12
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1.
Utilizing Microfluidics in the Food Industry
By:
C. Anandharamakrishnan
,
Jeyan Arthur Moses
,
Maria Leena
,
Pramila Murugesan
Publisher:
Elsevier Science Publishing Co Inc
No Review Yet
AED962
Binding:
Paperback
Release:
26 Nov 2024
Language:
English
International Edition
Ships within
16-18 Days
Explain..
2.
Emerging Technologies for the Food Industry
By:
C. Anandharamakrishnan
,
Jeyan Arthur Moses
Publisher:
Apple Academic Press Inc.
No Review Yet
AED794
Binding:
Hardback
Release:
30 Apr 2024
Language:
English
International Edition
Ships within
16-18 Days
Explain..
3.
Emerging Technologies for the Food Industry
By:
C. Anandharamakrishnan
,
Jeyan Arthur Moses
Publisher:
Apple Academic Press Inc.
No Review Yet
AED794
Binding:
Hardback
Release:
30 Apr 2024
Language:
English
International Edition
Ships within
16-18 Days
Explain..
4.
Emerging Technologies for the Food Industry
By:
C. Anandharamakrishnan
,
Jeyan Arthur Moses
Publisher:
Apple Academic Press Inc.
No Review Yet
AED792
Binding:
Hardback
Release:
30 Apr 2024
Language:
English
International Edition
Ships within
16-18 Days
Explain..
5.
Food Digestion and Absorption
By:
Jeyan Arthur Moses
,
C Anandharamakrishnan
,
S Priyanka
Publisher:
Royal Society of Chemistry
No Review Yet
AED974
Binding:
Hardback
Release:
29 Nov 2023
Language:
English
International Edition
Ships within
16-18 Days
Explain..
6.
Nanotechnology for Sustainable Food Packaging
By:
Maria Leena
,
C Anandharamakrishnan
,
Jeyan A Moses
Publisher:
Wiley
No Review Yet
AED733
Binding:
Digital (delivered electronically)
Release:
01 Apr 2025
Language:
English
Out of Stock
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7.
Nanotechnology for Sustainable Food Packaging
By:
Maria Leena
,
C Anandharamakrishnan
,
Jeyan A Moses
Publisher:
Wiley
No Review Yet
AED733
Binding:
Digital (delivered electronically)
Release:
01 Apr 2025
Language:
English
Out of Stock
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8.
Nanotechnology for Sustainable Food Packaging
By:
C. Anandharamakrishnan
,
Maria Leena
,
Jeyan A. Moses
Publisher:
John Wiley & Sons Inc
No Review Yet
AED728
Binding:
Hardback
Release:
03 Apr 2025
Language:
English
Out of Stock
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9.
Emerging Technologies for the Food Industry
By:
Jeyan Arthur Moses
,
C. Anandharamakrishnan,
Publisher:
Apple Academic Press Inc.
No Review Yet
AED1,954
Binding:
SA
Release:
30 Apr 2024
Language:
English
Out of Stock
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10.
Food Digestion and Absorption
By:
Jeyan Arthur Moses
,
C Anandharamakrishnan
,
S Priyanka
Publisher:
Royal Society of Chemistry
No Review Yet
AED860
Binding:
Digital download
Release:
29 Nov 2023
Language:
English
Out of Stock
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11.
Food Digestion and Absorption
By:
Jeyan Arthur Moses
,
C Anandharamakrishnan
,
S Priyanka
Publisher:
Royal Society of Chemistry
No Review Yet
AED860
Binding:
Digital download
Release:
29 Nov 2023
Language:
English
Out of Stock
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12.
3D Printing of Foods
By:
C. Anandharamakrishnan
,
Jeyan A. Moses
,
T. Anukiruthika
Publisher:
John Wiley & Sons Inc
No Review Yet
AED895
Binding:
Hardback
Release:
21 Apr 2022
Language:
English
Out of Stock
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