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1.
Fungi and Food Spoilage
Fungi and Food Spoilage
By: Ailsa D. Hocking, John I. Pitt
Publisher: Springer Nature Switzerland AG
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AED662
Binding:
Hardback
Release:
03 Sep 2022
Language:
English
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2.
Fungi and Food Spoilage
Fungi and Food Spoilage
By: John I Pitt, Ailsa D Hocking
Publisher: Springer-Verlag New York Inc.
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AED608
Binding:
Digital (delivered electronically)
Release:
01 Jan 2009
Language:
English
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3.
Fungi and Food Spoilage
Fungi and Food Spoilage
By: John I Pitt, A D Hocking
Publisher: Springer
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AED105
Binding:
Paperback
Release:
15 Jan 2014
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4.
Methods for Mycological Examination of Food
Methods for Mycological Examination of Food
By: John I Pitt, A D King Jr, Larry R Beuchat
Publisher: Springer My Copy UK
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AED105
Binding:
Paperback
Release:
01 Jan 1987
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5.
Modern Concepts in Penicillium and Aspergillus Classification
Modern Concepts in Penicillium and Aspergillus Classification
By: John I. Pitt, Robert A. Samson
Publisher: Springer Science+Business Media
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AED915
Binding:
Hardback
Release:
31 Jul 1990
Language:
English
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6.
Methods for the Mycological Examination of Food
Methods for the Mycological Examination of Food
By: John I. Pitt, A.D. King Jr., Janet E.L. Corry, Larry R. Beuchat
Publisher: Springer-Verlag New York Inc.
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AED231
Binding:
Paperback
Release:
26 Nov 2012
Language:
English
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7.
Genus Penicillium and Its Telemorphic State
Genus Penicillium and Its Telemorphic State
By: John I. Pitt
Publisher: Elsevier Science Publishing Co Inc
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AED763
Binding:
Hardback
Release:
23 Jan 1998
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8.
Modern Concepts in Penicillium and Aspergillus Classification
Modern Concepts in Penicillium and Aspergillus Classification
By: John I. Pitt, Robert A. Samson
Publisher: Springer-Verlag New York Inc.
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AED892
Binding:
Paperback
Release:
12 Aug 2013
Language:
English
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9.
Integration of Modern Taxonomic Methods for Penicillium and Aspergillus Classification
Integration of Modern Taxonomic Methods for Penicillium and Aspergillus Classification
By: Robert a Samson, John I Pitt
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AED812
Binding:
Digital (delivered electronically)
Language:
English
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10.
Modern Concepts in Penicillium and Aspergillus Classification
Modern Concepts in Penicillium and Aspergillus Classification
By: Robert a Samson, John I Pitt
Publisher: Springer
No Review Yet
AED105
Binding:
Paperback
Release:
15 Jan 2014
Out of Stock
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11.
Advances in Food Mycology
Advances in Food Mycology
By: Ailsa D. Hocking, John I. Pitt, Robert A. Samson, Ulf Thrane
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED915
Binding:
Paperback
Release:
23 Nov 2010
Language:
English
Out of Stock
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12.
Fungi and Food Spoilage
Fungi and Food Spoilage
By: Ailsa D. Hocking, John I. Pitt
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED611
Binding:
Paperback
Release:
29 Nov 2014
Language:
English
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13.
Fungi and Food Spoilage
Fungi and Food Spoilage
By: Ailsa D. Hocking, John I. Pitt
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED915
Binding:
Hardback
Release:
04 Aug 2009
Language:
English
Out of Stock
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14.
Fungi and Food Spoilage
Fungi and Food Spoilage
By: Ailsa D. Hocking, John I. Pitt
Publisher: Kluwer Academic Publishers Group
No Review Yet
AED368
Binding:
Hardback
Release:
15 May 1997
Language:
English
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15.
Fungi and Food Spoilage
Fungi and Food Spoilage
By: Ailsa D. Hocking, John I. Pitt
Publisher: Elsevier Australia
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AED277
Binding:
Hardback
Release:
/04/1986
Out of Stock
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16.
Advances in Food Mycology
Advances in Food Mycology
By: Ailsa D. Hocking, John I. Pitt, Robert A. Samson, Ulf Thrane
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED915
Binding:
Hardback
Release:
12 Dec 2005
Language:
English
Out of Stock
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17.
Fungi and Mycotoxins in Stored Products
Fungi and Mycotoxins in Stored Products
By: Ailsa D. Hocking, John I. Pitt, B.R. Champ, E. Highley
Publisher: Australian Centre for International Agricultural Research
No Review Yet
AED198
Binding:
Paperback
Release:
31 Dec 1991
Language:
English
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18.
Fungi and Food Spoilage
Fungi and Food Spoilage
By: Ailsa D. Hocking, John I. Pitt
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED368
Binding:
Paperback
Release:
13 Nov 2012
Language:
English
Out of Stock
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