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1.
Biodegradable and Edible Food Packaging
Biodegradable and Edible Food Packaging
By: Khalid Bashir, David Julian McClements, Ab LaTeef Khan, Kulsum Jan, Shumaila Jan
Publisher: Elsevier Science
No Review Yet
AED815
Binding:
Paperback
Release:
01 Mar 2023
Language:
English
International Edition
Ships within 18-20 Days Explain..
2.
Encapsulation Technologies and Delivery Systems for Food Ingredients and Nutraceuticals
Encapsulation Technologies and Delivery Systems for Food Ingredients and Nutraceuticals
By: Nissim Garti, D Julian McClements, D J McClements, D. Julian (University of Massachusetts, Amherst, MA, USA) McClements, Nissim (Professor, Ratner Chair of Chemistry, Department of Chemistry and Applied Chemistry, The Hebrew University of Jerusalem, Israel) Garti
Publisher: Woodhead Publishing
No Review Yet
AED1,236
Binding:
Hardback
Release:
19 Oct 2012
Language:
English
International Edition
Ships within 18-20 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Pflanzliche Lebensmittelalternativen
Pflanzliche Lebensmittelalternativen
By: David Julian McClements, Lutz Grossmann, Anja Maria Wagemans
Publisher: Springer International Publishing
No Review Yet
AED348
Binding:
Paperback
Release:
09 Jul 2024
Language:
German
Out of Stock
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4.
Meat Less: The Next Food Revolution
Meat Less: The Next Food Revolution
By: David Julian McClements
Publisher: Springer International Publishing AG
No Review Yet
AED172
Binding:
Hardback
Release:
05 Mar 2023
Out of Stock
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5.
Next-Generation Plant-based Foods
Next-Generation Plant-based Foods
By: McClements David Julian McClements, Grossmann Lutz Grossmann
Publisher: Springer Nature B.V.
No Review Yet
AED206
Binding:
Paperback
Release:
08 May 2022
Language:
English
Out of Stock
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6.
Understanding and Controlling the Microstructure of Complex Foods
Understanding and Controlling the Microstructure of Complex Foods
By: D Julian McClements, D. Julian (University of Massachusetts, Amherst, MA, USA) McClements
Publisher: Woodhead Publishing
No Review Yet
AED34
Binding:
Hardback
Release:
30 Aug 2007
Language:
English
Out of Stock
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7.
Oxidation in Foods and Beverages and Antioxidant Applications
Oxidation in Foods and Beverages and Antioxidant Applications
By: D Julian McClements, Eric A Decker, D. Julian (University of Massachusetts, Amherst, MA, USA) McClements, Ryan J Elias, Ryan J (Pennsylvania State University) Elias
Publisher: Woodhead Publishing
No Review Yet
AED883
Binding:
Hardback
Release:
27 Sep 2010
Language:
English
Out of Stock
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
8.
Designing Functional Foods
Designing Functional Foods
By: D Julian McClements, Eric A Decker, D. Julian (University of Massachusetts, Amherst, MA, USA) McClements, Eric A (University of Massachusetts, USA) Decker
Publisher: Woodhead Publishing
No Review Yet
AED183
Binding:
Hardback
Release:
30 Jul 2009
Language:
English
Out of Stock
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9.
Oxidation in Foods and Beverages and Antioxidant Applications: Management in Different Industry Sectors
Oxidation in Foods and Beverages and Antioxidant Applications: Management in Different Industry Sectors
By: Eric Decker, Eric A. Decker, D. Julian McClements, Julian McClements, Ryan Elias
Publisher: Woodhead Pub Ltd
No Review Yet
AED920
Binding:
Hardcover
Release:
06 Oct 2010
Language:
English
Out of Stock
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