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1.
Inorganic and Organometallic Transition Metal Complexes with Biological Molecules and Living Cells
By:
Kenneth Kam-Wing Lo
Publisher:
Elsevier Science Publishing Co Inc
No Review Yet
AED842
Binding:
Paperback
Release:
06 Jan 2017
Language:
English
International Edition
Ships within
16-18 Days
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2.
Metal Ligand Chromophores for Bioassays
By:
Kenneth Kam-Wing Lo
,
Peter Kam-Keung Leung
Publisher:
Springer International Publishing AG
No Review Yet
AED1,270
Binding:
Paperback
Release:
05 Nov 2023
Language:
engeng
Out of Stock
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3.
Metal Ligand Chromophores for Bioassays
By:
Kenneth Kam-Wing Lo
,
Peter Kam-Keung Leung
Publisher:
Springer International Publishing AG
No Review Yet
AED1,270
Binding:
Hardback
Release:
04 Nov 2022
Language:
engeng
Out of Stock
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4.
Chinese Provincial Cooking
By:
Kenneth Lo
Publisher:
Little, Brown Book Group
No Review Yet
AED12
Binding:
Paperback
Release:
23 Apr 1981
Out of Stock
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5.
Encyclopedia of Chinese Cooking
By:
Kenneth Lo
Publisher:
Arrowood Press
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AED56
Binding:
Paperback
Release:
01 Sep 1996
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6.
Nathan Road
By:
Kenneth Lo
Publisher:
McCm Ltd
No Review Yet
AED130
Binding:
Hardback
Release:
01 Mar 2007
Out of Stock
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7.
New Chinese Cookery Course
By:
Kenneth Lo
Publisher:
Little, Brown & Company
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AED79
Binding:
Paperback
Release:
11 May 1989
Language:
English
Out of Stock
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8.
Quick and Easy Chinese Cooking
By:
Kenneth Lo
Publisher:
Pan MacMillan
No Review Yet
AED13
Binding:
Paperback
Release:
/11/1984
Out of Stock
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9.
Cooking and Eating the Chinese Way
By:
Kenneth Lo
Publisher:
HarperCollins Publishers
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AED13
Binding:
Hardback
Release:
13 Mar 1980
Out of Stock
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10.
Chinese Cooking
By:
Kenneth Lo
Publisher:
Reed Editions
No Review Yet
AED21
Binding:
Paperback
Release:
/09/1983
Out of Stock
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11.
Chinese Food
By:
Kenneth Lo
Publisher:
Faber & Faber
No Review Yet
AED39
Binding:
Paperback
Release:
02 Jul 1996
Language:
English
Out of Stock
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12.
Chinese Cookery Encyclopaedia
By:
Kenneth Lo
Publisher:
HarperCollins Distribution Services
No Review Yet
AED44
Binding:
Hardback
Release:
/09/1974
Out of Stock
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13.
Chinese Cookery Masterclass
By:
Kenneth Lo
,
Willy Mark
Publisher:
TBS The Book Service Ltd
No Review Yet
AED59
Binding:
Hardback
Release:
25 Oct 1984
Out of Stock
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14.
Chinese Vegetable and Vegetarian Cooking
By:
Kenneth Lo
Publisher:
Faber & Faber
No Review Yet
AED39
Binding:
Paperback
Release:
14 Oct 1974
Language:
English
Out of Stock
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15.
Healthy Chinese Cooking
By:
Kenneth Lo
Publisher:
HarperCollins Distribution Services
No Review Yet
AED54
Binding:
Hardback
Release:
27 Sep 1984
Out of Stock
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16.
Healthy Chinese Cooking
By:
Kenneth Lo
Publisher:
Pan MacMillan
No Review Yet
AED18
Binding:
Hardback
Release:
30 Nov 1985
Out of Stock
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17.
Chinese Cookery Course Book
By:
Kenneth Lo
Publisher:
TBS The Book Service Ltd
No Review Yet
AED18
Binding:
Paperback
Release:
/07/1982
Out of Stock
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18.
New Chinese Cookery Course
By:
Kenneth Lo
Publisher:
Little, Brown Book Group
No Review Yet
AED64
Binding:
Hardback
Release:
11 May 1989
Out of Stock
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19.
New Chinese Vegetarian Cookery
By:
Kenneth Lo
Publisher:
HarperCollins Publishers
No Review Yet
AED18
Binding:
Hardback
Release:
10 Jul 1986
Out of Stock
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20.
New Chinese Vegetarian Cooking
By:
Kenneth Lo
Publisher:
Pantheon Books
No Review Yet
AED52
Binding:
Paperback
Release:
12 Mar 1987
Language:
English
Out of Stock
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