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Kinsella, John E.

Kinsella, John E.

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1.
Advances in Food and Nutrition Research
Advances in Food and Nutrition Research
By: John E Kinsella
Publisher: Academic Press
No Review Yet
AED273
Binding:
Hardback
Release:
20 Aug 1993
Language:
English
International Edition
Ships within 14-16 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Seafoods and Fish Oils in Human Health and Disease (Food Science and Technology)
Seafoods and Fish Oils in Human Health and Disease (Food Science and Technology)
By: Kinsella, John E.
Publisher: CRC Press
No Review Yet
AED318
Binding:
Hardcover
Release:
27-Mar-1987
Language:
English
Available
Ships within 1-2 Days Explain..
3.
Food Proteins
Food Proteins
By: Kinsella, John E., American Oil Chemists' Society. Protein and Co-Products Division, Protein and Co-Products Symposium (1988 Phoenix, Ariz.), Soucie, William G.
Publisher: Amer Oil Chemists Society
No Review Yet
AED108
Binding:
Hardcover
Release:
01 Nov 1989
Language:
English
Available
Ships within 4-6 Days Explain..
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