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Leo Nollet

Leo Nollet

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1.
Handbook of Water Analysis
Handbook of Water Analysis
By: Leo M. L. Nollet, Leen S. P. De Gelder, Leo M L Nollet, Leen S P de Gelder, Leo M.L. Nollet
Publisher: CRC Press
No Review Yet
AED1,675
Binding:
Hardback
Release:
29 Jul 2013
Language:
English
Available
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2.
Global Regulations of Medicinal, Pharmaceutical, and Food Products
Global Regulations of Medicinal, Pharmaceutical, and Food Products
By: Leo M L Nollet, Faraat Ali
Publisher: CRC Press
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AED866
Binding:
Hardback
Release:
17 Jul 2024
Language:
English
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3.
Flavoromics
Flavoromics
By: Leo Nollet, Matteo, Ph.D. (Universita del Piemonte Orientale, Novara, Italy) Bordiga
Publisher: Taylor & Francis Ltd
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AED1,468
Binding:
Hardback
Release:
18 Dec 2023
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4.
Analysis of Food Spices
Analysis of Food Spices
By: Leo M L Nollet, Javed Ahmad, Javed Ahamad, Javed (College of Pharmacy, Najran University) Ahmad, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: CRC Press
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AED1,412
Binding:
Hardback
Release:
08 Sep 2023
Language:
English
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5.
Nanoemulsions in Food Technology
Nanoemulsions in Food Technology
By: Leo M L Nollet, Javed Ahmad, Leo M.L. Nollet, Javed (College of Pharmacy, Najran University) Ahmad, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: Taylor and Francis
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AED1,349
Binding:
Hardback
Release:
15 Oct 2021
Language:
English
Available
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6.
Handbook of Dairy Foods Analysis
Handbook of Dairy Foods Analysis
By: Fidel Toldra, Leo M L Nollet, Fidel Toldrá, Leo M.L. Nollet, Fidel (Instituto de Agroquimica y Technologia, Valencia, Spain) Toldra
Publisher: Taylor and Francis
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AED1,685
Binding:
Hardback
Release:
30 Mar 2021
Language:
English
Available
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7.
Mass Spectrometry Imaging in Food Analysis
Mass Spectrometry Imaging in Food Analysis
By: Leo M L Nollet, Leo M.L. (University College Ghent - retired) Nollet, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: Taylor and Francis
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AED1,356
Binding:
Hardback
Release:
18 May 2020
Language:
English
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8.
Analysis of Nanoplastics and Microplastics in Food
Analysis of Nanoplastics and Microplastics in Food
By: Leo M L Nollet, Khwaja Salahuddin Siddiqi, Leo M.L. Nollet, Leo M.L. (University College Ghent - retired) Nollet, Khwaja Salahuddin (Aligarh Muslim University, India) Siddiqi
Publisher: Taylor and Francis
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AED1,349
Binding:
Hardback
Release:
03 Dec 2020
Language:
English
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9.
Ambient Mass Spectroscopy Techniques in Food and the Environment
Ambient Mass Spectroscopy Techniques in Food and the Environment
By: Leo M L Nollet, Leo M.L. (University College Ghent, Belgium (Retired)) Nollet, Basil K. (National University of Science and Technology, Zimbabwe) Munjanja, Basil K Munjanja, Leo M.L. Nollet
Publisher: CRC Press
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AED1,493
Binding:
Hardback
Release:
06 Feb 2019
Language:
English
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10.
Food Aroma Evolution
Food Aroma Evolution
By: Matteo Bordiga, Leo M L Nollet, Matteo, Ph.D. (Universita del Piemonte Orientale, Novara, Italy) Bordiga, Leo M.L. Nollet, Leo M.L. (University College Ghent - retired) Nollet
Publisher: Taylor and Francis
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AED1,626
Binding:
Hardback
Release:
02 Dec 2019
Language:
English
Available
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11.
Phenolic Compounds in Food
Phenolic Compounds in Food
By: Leo M. L. Nollet, Janet Alejandra Gutierrez-Uribe, Leo M L Nollet, Leo M. L. (University College Ghent, Belgium (Retired)) Nollet, Leo M.L. Nollet
Publisher: CRC Press
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AED1,741
Binding:
Hardback
Release:
13 Feb 2018
Language:
English
Available
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12.
Fingerprinting Techniques in Food Authentication and Traceability
Fingerprinting Techniques in Food Authentication and Traceability
By: Leo M. L. Nollet, Leo M L Nollet, K S Siddiqi, K. S. Siddiqi, Leo M.L. Nollet
Publisher: CRC Press
No Review Yet
AED1,290
Binding:
Hardback
Release:
24 Oct 2018
Language:
English
Available
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13.
Hyperspectral Imaging Analysis and Applications for Food Quality
Hyperspectral Imaging Analysis and Applications for Food Quality
By: Leo M. L. Nollet, Leo M L Nollet, N C Basantia, Mohammed Kamruzzaman, Leo M.L. Nollet
Publisher: CRC Press
No Review Yet
AED1,535
Binding:
Hardback
Release:
03 Dec 2018
Language:
English
Available
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14.
Testing and Analysis of GMO-containing Foods and Feed
Testing and Analysis of GMO-containing Foods and Feed
By: Salah E. O. Mahgoub, Leo M L Nollet, Salah E O Mahgoub, Leo M.L. (University College Ghent, Belgium (Retired)) Nollet, Leo M.L. (University College Ghent - retired) Nollet
Publisher: CRC Press
No Review Yet
AED1,393
Binding:
Hardback
Release:
24 Oct 2018
Language:
English
Available
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15.
Handbook of Seafood and Seafood Products Analysis
Handbook of Seafood and Seafood Products Analysis
By: Leo Nollet, Fidel (Inst de Agroquimica y Tecnologia de Alimentos, Spain) Toldra
Publisher: Taylor & Francis Ltd
No Review Yet
AED1,715
Binding:
Hardback
Release:
21 Feb 2024
Available
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16.
Spectroscopic Methods in Food Analysis
Spectroscopic Methods in Food Analysis
By: Leo M. L. Nollet, Leo M L Nollet, Adriana S Franca, Leo M.L. (University College Ghent, Belgium (Retired)) Nollet, Leo M.L. Nollet
Publisher: CRC Press
No Review Yet
AED1,276
Binding:
Hardback
Release:
21 Dec 2017
Language:
English
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17.
Analysis of Endocrine Disrupting Compounds in Food
Analysis of Endocrine Disrupting Compounds in Food
By: Leo M. L. Nollet, Leo M L Nollet, LM Nollet, Leo M. L. (Hogeschool Gent) Nollet
Publisher: Wiley-Blackwell
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AED2,028
Binding:
Hardback
Release:
04 Jan 2011
Language:
English
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18.
Marine Microorganisms
Marine Microorganisms
By: Leo M. L. Nollet, Se-Kwon Kim, Leo M L Nollet, Leo M.L. Nollet, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: CRC Press
No Review Yet
AED1,500
Binding:
Hardback
Release:
12 Sep 2016
Language:
English
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19.
Flow Injection Analysis of Food Additives
Flow Injection Analysis of Food Additives
By: Leo M. L. Nollet, Claudia Ruiz-Capillas, Leo M L Nollet, Leo M.L. Nollet, Leo M.L. (University College Ghent, Belgium) Nollet
Publisher: CRC Press
No Review Yet
AED1,332
Binding:
Hardback
Release:
24 Nov 2015
Language:
English
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20.
Sensory Analysis of Foods of Animal Origin
Sensory Analysis of Foods of Animal Origin
By: Leo M. L. Nollet, Leo M. L. (EDT) Nollet, Fidel (EDT) Toldra, Fidel Toldra, Leo M.L. Nollet
Publisher: Taylor & Francis Inc
No Review Yet
AED1,512
Binding:
HARDCOVER
Release:
02 Sep 2010
Language:
English
Available
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