Books written by Lorenzo Jose Manuel Lorenzo Bookswagon UAE
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Lorenzo Jose Manuel Lorenzo

Lorenzo Jose Manuel Lorenzo

27 results found
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1.
Animal Models of Disease Part a
Animal Models of Disease Part a
By: Lorenzo Galluzzi, Jose Manuel Bravo-San Pedro, Fernando Aranda Vega, Aitziber Buque Martinez
Publisher: Elsevier Science
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AED752
Binding:
Hardback
Release:
01 Apr 2024
Language:
English
International Edition
Ships within 18-20 Days Explain..
2.
Non-Conventional Starch Sources
Non-Conventional Starch Sources
By: Jose Manuel Lorenzo, Sneh Punia Bangar, Jose Manuel (Head of Research, Centro Tecnologico de la Carne de Galicia, Ourense, Spain; Associate Professor, University of Vigo, Spain) Lorenzo, Sneh Punia (Postdoctoral Researcher, Clemson University, South Califonia, USA) Bangar
Publisher: Elsevier Science
No Review Yet
AED735
Binding:
Paperback
Release:
01 Sep 2023
Language:
English
International Edition
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3.
Strategies to Improve the Quality of Foods
Strategies to Improve the Quality of Foods
By: Jose Manuel Lorenzo
Publisher: Elsevier Science
No Review Yet
AED514
Binding:
Paperback
Release:
01 Oct 2023
Language:
English
International Edition
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4.
Production of Traditional Mediterranean Meat Products
Production of Traditional Mediterranean Meat Products
By: Jose Manuel Lorenzo, Paulo E S Munekata, José Manuel Lorenzo, Ruben Dominguez, Mirian Pateiro
Publisher: Springer-Verlag New York Inc.
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AED728
Binding:
Hardback
Release:
08 May 2022
Language:
English
International Edition
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5.
Production of Traditional Mediterranean Meat Products
Production of Traditional Mediterranean Meat Products
By: Jose Manuel Lorenzo, Paulo E S Munekata, José Manuel Lorenzo, Ruben Dominguez, Mirian Pateiro
Publisher: Springer Us
No Review Yet
AED516
Binding:
Paperback
Release:
06 Apr 2022
Language:
English
International Edition
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6.
Meat and Meat Replacements
Meat and Meat Replacements
By: Jose Manuel Lorenzo Rodriguez, Herbert L Meiselman, Jose Manuel Lorenzo, José Manuel Lorenzo, Herbert L. (Retired Senior Research Scientist, Natick Laboratories, Middlesex, Massachusetts, USA) Meiselman
Publisher: Elsevier Science
No Review Yet
AED898
Binding:
Paperback
Release:
01 Aug 2022
Language:
English
International Edition
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7.
Methods to Assess the Quality of Meat Products
Methods to Assess the Quality of Meat Products
By: Dominguez Ruben Dominguez, Lorenzo Jose Manuel Lorenzo, Pateiro Mirian Pateiro
Publisher: Springer Nature B.V.
No Review Yet
AED220
Binding:
Paperback
Release:
26 Feb 2022
Language:
English
International Edition
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8.
Sensory Analysis for the Development of Meat Products
Sensory Analysis for the Development of Meat Products
By: Jose Manuel Lorenzo Rodriguez, Jose Manuel Lorenzo, Paulo E S Munekata, José Manuel Lorenzo Rodriguez, Erick Saldana
Publisher: Elsevier Science
No Review Yet
AED574
Binding:
Paperback
Release:
01 Dec 2021
Language:
English
International Edition
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9.
Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound
Design and Optimization of Innovative Food Processing Techniques Assisted by Ultrasound
By: Giancarlo Cravotto, Farid Chemat, Francisco Barba, Jose Manuel Lorenzo Rodriguez, Francisco J Barba
Publisher: Elsevier Science
No Review Yet
AED427
Binding:
Paperback
Release:
25 Nov 2020
Language:
English
Available
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10.
Serenidad: Heidegger para un tiempo postfilosofico (Spanish Edition)
Serenidad: Heidegger para un tiempo postfilosofico (Spanish Edition)
By: Chillon Lorenzo, Jose Manuel
Publisher: Editorial Comares
No Review Yet
AED86
Binding:
Paperback
Release:
9/3/2019
Language:
Spanish
International Edition
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11.
More Than Beef, Pork and Chicken - The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
More Than Beef, Pork and Chicken - The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
By: Fidel Toldra, Francisco J Barba, Jose Manuel Lorenzo, Francisco J. Barba, Paulo E. S. Munekata
Publisher: Springer
No Review Yet
AED477
Binding:
Hardback
Release:
18 Feb 2019
Language:
English
International Edition
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12.
Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds
Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds
By: Giancarlo Cravotto, Francisco Barba, Francisco J Barba, Jose M. (Meat Technology Centre of Galicia, Spain) Lorenzo, Jorge Manuel (University of Aveiro, Portugal) Alexandre Saraiva
Publisher: Woodhead Publishing
No Review Yet
AED770
Binding:
Paperback
Release:
08 Jun 2019
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
13.
Todos somos vendedores: Vender es un arte al alcance de cualquiera
Todos somos vendedores: Vender es un arte al alcance de cualquiera
By: Vega Lorenzo, Jose Manuel
Publisher: Libros de Cabecera
No Review Yet
AED107
Binding:
Paperback
Release:
5/7/2012
Language:
Spanish
International Edition
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14.
El pensar y la distancia: Hacia una comprension de la critica como filosofia
El pensar y la distancia: Hacia una comprension de la critica como filosofia
By: Chillon Lorenzo, Jose Manuel
Publisher: Ediciones Sígueme, S. A.
No Review Yet
AED107
Binding:
Paperback
Release:
10 Dec 2016
Language:
Spanish
International Edition
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15.
Cilia: From Mechanisms to Disease-Part B
Cilia: From Mechanisms to Disease-Part B
By: Lorenzo Galluzzi, Jose Manuel Bravo-San Pedro
No Review Yet
AED753
International Edition
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16.
Cilia: From Mechanisms to Disease-Part a
Cilia: From Mechanisms to Disease-Part a
By: Lorenzo Galluzzi, Jose Manuel Bravo-San Pedro
No Review Yet
AED753
International Edition
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17.
Grape Seeds
Grape Seeds
By: Josae Manuel Lorenzo Rodraiguez (Contributor), Jose Manuel Lorenzo Rodriguez, Daniel Franco, Ph.D. Ruiz
Publisher: Nova Science Publishers Inc
No Review Yet
AED843
Binding:
Hardcover
Release:
01 Mar 2016
Language:
English
International Edition
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18.
Flora ornamental espanola. Tomo III: Salicaceae - Chrysobalanaceae
Flora ornamental espanola. Tomo III: Salicaceae - Chrysobalanaceae
By: SANCHEZ DE LORENZO CACERES (Coord.), JOSE MANUEL
Publisher: Ediciones Mundi-Prensa
No Review Yet
AED206
Binding:
Hardcover
Release:
1/1/2003
Language:
Spanish
International Edition
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19.
Molecular Characterization of Autophagic Responses Part B
Molecular Characterization of Autophagic Responses Part B
By: Guido Kroemer, Lorenzo Galluzzi, Jose Manuel Bravo-San Pedro
Publisher: Academic Press
No Review Yet
AED791
Binding:
Hardback
Release:
22 Feb 2017
Language:
English
International Edition
Ships within 18-20 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
20.
Molecular Characterization of Autophagic Responses Part a
Molecular Characterization of Autophagic Responses Part a
By: Guido Kroemer, Lorenzo Galluzzi, Jose Manuel Bravo-San Pedro
Publisher: Academic Press
No Review Yet
AED791
Binding:
Hardback
Release:
20 Feb 2017
Language:
English
International Edition
Ships within 18-20 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
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