Books written by Margaret McWilliams Ph.D. R.D. Professor Emeritus
Margaret McWilliams Ph.D.  R.D.  Professor Emeritus

Margaret McWilliams Ph.D. R.D. Professor Emeritus

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3.
Experimental Foods
International Edition
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4.
Foods: Pearson New International Edition
International Edition
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5.
Food Fundamentals: Pearson New International Edition
International Edition
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6.
Food Fundamentals
Publisher: Pearson Education
4.1 (8)
AED45
Binding:
Paperback
Release:
2015
Available
Ships within 2-4 Days Explain..
7.
This New Canada
No Review Yet
AED174
Binding:
Hardback
Release:
09 Sep 2021
Language:
English
Out of Stock
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8.
This New Canada
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AED125
Binding:
Paperback
Release:
10 Sep 2021
Language:
English
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9.
Foods
Publisher: Pearson
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AED546
Binding:
Hardback
Release:
26 Jan 2016
Language:
English
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10.
Food Around the World
Publisher: Pearson
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AED577
Binding:
Hardback
Release:
09 Jan 2014
Language:
English
Out of Stock
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11.
Foods
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AED298
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