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Margarida Viera

Margarida Viera

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Methods in Food Analysis
Methods in Food Analysis
By: Margarida Vieira, Rui M. S. Cruz, Igor Khmelinski, Margarida Viera, Rui M S Cruz
Publisher: CRC Press
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AED846
Binding:
Hardback
Release:
04 Jun 2014
Language:
English
International Edition
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