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1.
Edible Identities: Food as Cultural Heritage
Edible Identities: Food as Cultural Heritage
By: Michael A. (EDT) Di Giovine, Ronda L. (EDT) Brulotte, Professor Brian Graham, Ronda L. Brulotte, Michael A. Di Giovine
Publisher: Routledge
No Review Yet
AED661
Binding:
Hardback
Release:
28 Aug 2014
Language:
English
International Edition
Ships within 18-20 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
2.
Edible Identities: Food as Cultural Heritage
Edible Identities: Food as Cultural Heritage
By: Ronda L. Brulotte, Michael A. Di Giovine, Ronda L Brulotte, Michael A Di Giovine
Publisher: Routledge
No Review Yet
AED179
Binding:
Paperback
Release:
02 Dec 2016
Language:
English
Available
Ships within 12-14 Days Explain..
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