michael c qian author - Books - 24x7 online bookstore Bookswagon.ae
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2.
Sensory-Directed Flavor Analysis
Publisher: CRC Press
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AED1,454
Binding:
Hardback
Release:
11 Sep 2006
Language:
English
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3.
Volatile Sulfur Compounds in Food
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4.
Micro/Nano-Encapsulation of Active Food Ingredients
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