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1.
Handbook of Food Preservation
Handbook of Food Preservation
By: M. Shafiur Rahman, Mohammad Shafiur Rahman, M Shafiur Rahman, M. Shafiur (Sultan Qaboos University, Muscat, Oman) Rahman
Publisher: CRC Press
No Review Yet
AED799
Binding:
Hardback
Release:
06 Jul 2020
Language:
English
Available
Ships within 2-4 Days Explain..
2.
Bioactive Components, Diet and Medical Treatment in Cancer Prevention
Bioactive Components, Diet and Medical Treatment in Cancer Prevention
By: Mohammad Shafiur Rahman, Mostafa I. Waly, Mostafa I Waly, Mohammad Shafiur (Sultan Qaboos University Oman) Rahman
Publisher: Springer
No Review Yet
AED471
Binding:
Paperback
Release:
30 Jan 2019
Language:
English
International Edition
Ships within 14-16 Days Explain..
Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
3.
Handbook of Food Process Design
Handbook of Food Process Design
By: Jasim Ahmed, Mohammad Shafiur Rahman, J Ahmed, Jasim (Polymer Source Inc.) Ahmed, Mohammad Shafiur (Sultan Qaboos University, Oman) Rahman
Publisher: Wiley-Blackwell
No Review Yet
AED2,158
Binding:
Hardback
Release:
21 May 2012
Language:
English
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