Buy books written by Montanari, Massimo Available at Bookswagon
Montanari, Massimo

Montanari, Massimo

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1.
Logistica E Tecnologia Rfid
Publisher: Springer
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AED189
Binding:
Paperback
Release:
14 Apr 2011
Language:
Italian
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2.
A Short History of Spaghetti with Tomato Sauce
Publisher: Europa Compass
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AED45
Binding:
Hardcover
Release:
23 Sep 2021
Language:
English
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3.
A Short History of Spaghetti with Tomato Sauce
Publisher: Europa Ed
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AED67
Binding:
Hardback
Release:
20 Jan 2021
Language:
English
International Edition
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5.
Italian Cuisine
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AED151
Binding:
Hardback
Release:
17 Sep 2003
Language:
English
International Edition
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7.
Cheese, Pears, & History in a Proverb
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AED268
Binding:
Hardback
Release:
20 Aug 2010
Language:
English
International Edition
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8.
Cheese, Pears, & History in a Proverb
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AED91
Binding:
Paperback
Release:
31 Jul 2012
Language:
English
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10.
Historia de la alimentacion
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AED12
Binding:
Paperback
Release:
3/1/2011
Language:
Spanish
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11.
Historia de la alimentacion
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AED12
Binding:
Paperback
Release:
3/1/2011
Language:
Spanish
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12.
Il riposo della polpetta
Publisher: Laterza
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AED67
Binding:
Paperback
Release:
11 Mar 2011
Language:
Italian
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13.
El mito de los origenes. Breve historia de los espaguetis con tomate
Publisher: Editorial UCA
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AED12
Binding:
Paperback
Release:
12/31/2023
Language:
Spanish
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14.
Cultural History of Food in the Medieval Age
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15.
Let the Meatballs Rest
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AED229
Binding:
Hardback
Release:
04 Dec 2012
Language:
English
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16.
Let the Meatballs Rest
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AED80
Binding:
Paperback
Release:
27 Jan 2015
Language:
English
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17.
La comida como cultura (La comida de la vida) (Spanish Edition)
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AED12
Binding:
Paperback
Release:
3/1/2006
Language:
Spanish
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18.
La comida como cultura (La comida de la vida) (Spanish Edition)
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AED12
Binding:
Paperback
Release:
3/1/2006
Language:
Spanish
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19.
El queso con las peras: La historia de un refran
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AED12
Binding:
Paperback
Release:
3/9/2010
Language:
Spanish
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20.
El queso con las peras: La historia de un refran
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AED12
Binding:
Paperback
Release:
3/9/2010
Language:
Spanish
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