Buy books written by N H Kobilova Available at Bookswagon

Flat 10% Off Upto 10AED - Use Code FLAT10

Purchase Any Book And Get 5AED Off - Use Code FIRST

Flat 10% Off Upto 10AED - Use Code FLAT10

Purchase Any Book And Get 5AED Off - Use Code FIRST

Flat 10% Off Upto 10AED - Use Code FLAT10

Purchase Any Book And Get 5AED Off - Use Code FIRST

BooksWagon Icon
Logo1
Login & Sign up
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
humburger icon Categories
Close

Refine your Search

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
N H Kobilova

N H Kobilova

5 results found
List viewGrid view
Sort By:
1.
use of food powders in the recipe of bakery products
use of food powders in the recipe of bakery products
By: N H Kobilova, K H Majidov, R T Adizov
Publisher: KS Omniscriptum Publishing
No Review Yet
AED223
Binding:
Paperback
Release:
19 Apr 2023
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
2.
Verwendung von Lebensmittelpulvern in der Rezeptur von Backwaren
Verwendung von Lebensmittelpulvern in der Rezeptur von Backwaren
By: N H Kobilova, K H Majidov, R T Adizov
Publisher: KS Omniscriptum Publishing
No Review Yet
AED224
Binding:
Paperback
Release:
19 Apr 2023
Language:
German
Out of Stock
Notify me when this book is in stockNotify Me
3.
O uso de alimentos em pó na receita de produtos de panificação
O uso de alimentos em pó na receita de produtos de panificação
By: N H Kobilova, K H Majidov, R T Adizov
Publisher: KS Omniscriptum Publishing
No Review Yet
AED223
Binding:
Paperback
Release:
19 Apr 2023
Language:
Portuguese
Out of Stock
Notify me when this book is in stockNotify Me
4.
L'uso delle polveri alimentari nella ricetta dei prodotti da forno
L'uso delle polveri alimentari nella ricetta dei prodotti da forno
By: N H Kobilova, K H Majidov, R T Adizov
Publisher: KS Omniscriptum Publishing
No Review Yet
AED223
Binding:
Paperback
Release:
19 Apr 2023
Language:
Italian
Out of Stock
Notify me when this book is in stockNotify Me
5.
L'utilisation des poudres alimentaires dans la recette des produits de boulangerie
L'utilisation des poudres alimentaires dans la recette des produits de boulangerie
By: N H Kobilova, K H Majidov, R T Adizov
Publisher: KS Omniscriptum Publishing
No Review Yet
AED223
Binding:
Paperback
Release:
19 Apr 2023
Language:
French
Out of Stock
Notify me when this book is in stockNotify Me
No more records found