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N H Kobilova

N H Kobilova

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1.
use of food powders in the recipe of bakery products
use of food powders in the recipe of bakery products
By: N H Kobilova, K H Majidov, R T Adizov
Publisher: KS Omniscriptum Publishing
No Review Yet
AED553
Binding:
Paperback
Release:
19 Apr 2023
Language:
English
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
2.
Verwendung von Lebensmittelpulvern in der Rezeptur von Backwaren
Verwendung von Lebensmittelpulvern in der Rezeptur von Backwaren
By: N H Kobilova, K H Majidov, R T Adizov
Publisher: KS Omniscriptum Publishing
No Review Yet
AED553
Binding:
Paperback
Release:
19 Apr 2023
Language:
German
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
3.
O uso de alimentos em pó na receita de produtos de panificação
O uso de alimentos em pó na receita de produtos de panificação
By: N H Kobilova, K H Majidov, R T Adizov
Publisher: KS Omniscriptum Publishing
No Review Yet
AED553
Binding:
Paperback
Release:
19 Apr 2023
Language:
Portuguese
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
4.
L'uso delle polveri alimentari nella ricetta dei prodotti da forno
L'uso delle polveri alimentari nella ricetta dei prodotti da forno
By: N H Kobilova, K H Majidov, R T Adizov
Publisher: KS Omniscriptum Publishing
No Review Yet
AED553
Binding:
Paperback
Release:
19 Apr 2023
Language:
Italian
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
5.
L'utilisation des poudres alimentaires dans la recette des produits de boulangerie
L'utilisation des poudres alimentaires dans la recette des produits de boulangerie
By: N H Kobilova, K H Majidov, R T Adizov
Publisher: KS Omniscriptum Publishing
No Review Yet
AED553
Binding:
Paperback
Release:
19 Apr 2023
Language:
French
International Edition
Ships within 22-24 Days Explain..
Free Shipping in UAE.
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