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1.
The Lec Rat
The Lec Rat
By: M. Mori, M.C. Yoshida, N. Takeichi, N. Taniguchi
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
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AED533
Binding:
Hardback
Release:
01 Feb 1992
Out of Stock
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2.
Experimental Glycoscience
Experimental Glycoscience
By: Y Ito, A Suzuki, N Taniguchi (Department of Biochemistry, Osaka University Graduate School of Medicine, Osaka, Japan)
Publisher: Springer
No Review Yet
AED105
Binding:
Paperback
Release:
30 Mar 2009
Out of Stock
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3.
Experimental Glycoscience
Experimental Glycoscience
By: Y Ito, A Suzuki, N Taniguchi (Department of Biochemistry, Osaka University Graduate School of Medicine, Osaka, Japan)
Publisher: Springer
No Review Yet
AED105
Binding:
Paperback
Release:
30 Mar 2009
Out of Stock
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4.
The Maillard Reaction in Food Chemistry and Medical Science: Update for Post-Genomic Era
The Maillard Reaction in Food Chemistry and Medical Science: Update for Post-Genomic Era
By: T. Osawa, T. Kurata (Institute of Environmental Science, Ochanomizu University, Otsuka, Japan), F. Hayase (Department of Agriculture, Meiji University, Kanagawa, Japan), S. Horiuchi (Department of Biochemistry, Kumamoto University School of Medicine, Kumamoto, Japan), N. Taniguchi (Department of Biochemistry, Osaka University Graduate School of Medicine, Osaka, Japan)
Publisher: Elsevier Science & Technology
No Review Yet
AED586
Binding:
Hardback
Release:
16 Dec 2002
Language:
English
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