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Integrative Omics

By: Manish Kumar Gupta, Ram Lakhan Singh, Sukanta (Principal Scientist, National Institute of Animal Nutrition and Physiology, Adugodi, Bangalore, India) Mondal, Sukanta Mondal, Pramod Katara

Publisher: Elsevier Science

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AED521

Binding:	Paperback
Release:	01 Feb 2024
Language:	English

International Edition

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Human Placental Trophoblasts

By: Asim K. Duttaroy, Sanjay Basak, Asim K Duttaroy, Asim K. (University of Oslo, Norway) Duttaroy, Sanjay (National Institute of Nutrition (ICMR), Hyderabad, India) Basak

Publisher: CRC Press

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AED873

Binding:	Hardback
Release:	03 Nov 2015
Language:	English

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Biotechnology for Sustainable Agriculture

By: Ram Lakhan Singh, Ram Lakhan (Department of Biochemistry; Dr. Ram Manohar Lohia Avadh University, Faizabad, India) Singh, Sukanta (Principal Scientist, National Institute of Animal Nutrition and Physiology, Adugodi, Bangalore, India) Mondal, Sukanta Mondal, Ram Lakhan (Dean, Faculty of Science; Professor and Head, Department of Biochemistry and Coordinator, Biotechnology Programme, Dr Ram Manohar Lohia Avadh University, Faizabad, India) Singh

Publisher: Woodhead Publishing

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AED875

Binding:	Paperback
Release:	13 Sep 2017
Language:	English

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The Physiology of Training

By: Neil Spurway, Don MacLaren, Gregory Whyte, Don (Professor of Sports Nutrition, School of Sport & Exercise Sciences, Liverpool John Moores University, Liverpool, UK) MacLaren, Gregory (Director of Science and Research, English Institute of Sport, Bisham Abbey National Sports Centre, Buckinghamshire, UK) Whyte

Publisher: Churchill Livingstone

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AED143

Binding:	Paperback
Release:	01 Mar 2006
Language:	English

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Infant Formula

By: Institute of Medicine, Food and Nutrition Board, National Academy of Sciences, Committee on the Evaluation of the Addition of Ingredients New to Infant Formula

Publisher: National Academies Press

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AED116

Binding:	Paperback
Release:	10 Jul 2004
Language:	English

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Progress in Preventing Childhood Obesity

By: The National Academies, Institute of Medicine, Food and Nutrition Board, National Academy of Sciences

Publisher: National Academies Press

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AED50

Binding:	Paperback
Release:	01 Feb 2006
Language:	English

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Progress in Preventing Childhood Obesity

By: National Academies, The National Academies, Institute of Medicine, Food and Nutrition Board

Publisher: National Academies Press

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AED82

Binding:	Paperback
Release:	01 Oct 2005
Language:	English

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Dietary Tips for the Elderly [Paperback] NIN and National Institute of Nutrition

By: Nin, National Institute of Nutrition

Publisher: Government of India

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AED12

Binding:	Paperback
Release:	01-01-14
Language:	English

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Nutritive Value Of Indian Foods (2021) & Dietary Guidelines For Indians (2011) [Paperback] Group of Scientists and National Institute of Nutrition

By: Group of Scientists, National Institute of Nutrition

Publisher: Government of India

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AED12

Binding:	Paperback
Release:	01-01-21
Language:	English

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10.

Monitoring Metabolic Status

By: Au, Institute of Medicine, Food and Nutrition Board, National Academy of Sciences, Committee on Metabolic Monitoring for Military Field Applications

Publisher: National Academies Press

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AED240

Binding:	Paperback
Release:	26 Apr 2004
Language:	English

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11.

Measuring Progress in Obesity Prevention

By: Au, National Academies Press (COR), Institute of Medicine, Food and Nutrition Board, Committee on Accelerating Progress in Obesity Prevention

Publisher: National Academies Press

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AED119

Binding:	PAPERBACK
Release:	22 Feb 2012
Language:	English

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12.

Dietary Supplements

By: Board on Life Sciences, Institute of Medicine, National Research Council, Food and Nutrition Board

Publisher: National Academies Press

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AED182

Binding:	Hardback
Release:	03 Jan 2005
Language:	English

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13.

Nutrition Services in Perinatal Care

By: Division on Earth and Life Studies , Institute of Medicine, Food and Nutrition Board, National Academy of Sciences

Publisher: National Academies Press

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AED59

Binding:	Paperback
Release:	01 Feb 1992
Language:	English

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14.

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids

By: Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Institute of Medicine, Food and Nutrition Board, National Academy of Sciences

Publisher: National Academies Press

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AED142

Binding:	Paperback
Release:	27 Aug 2000
Language:	English

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15.

Improving Farmed Fish Quality and Safety

By: Oyvind Lie, Yvind Lie, Øyvind Lie, Oyvind (National Institute of Nutrition and Seafood Research, Norway) Lie

Publisher: Woodhead Publishing

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AED577

Binding:	Hardback
Release:	20 Aug 2008
Language:	English

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