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Ned Jolliffe
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1.
CIEH Level 2 Award in Food Safety for Manufacturing Trainers' Notes
By:
Ned Jolliffe
,
Belinda Stuart-Moonlight
Publisher:
CIEH Ltd.
No Review Yet
AED485
Binding:
SA
Release:
/01/2007
Out of Stock
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2.
Principles of Manual Handling
By:
Ned Jolliffe
Publisher:
CIEH Ltd.
No Review Yet
AED19
Binding:
Paperback
Release:
/12/2008
Out of Stock
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3.
Hygiene in Health and Social Care
By:
Ned Jolliffe
,
Helen Hartropp
Publisher:
CIEH Ltd.
No Review Yet
AED21
Binding:
Paperback
Release:
/08/2006
Out of Stock
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4.
CIEH Level 3 Award in HACCP for Food Manufacturing Trainers Notes
By:
Ned Jolliffe
,
Alan Brereton
Publisher:
CIEH Ltd.
No Review Yet
AED637
Binding:
SA
Release:
/11/2007
Out of Stock
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5.
Food Safety Management: a Guide for Caterers
By:
Ned Jolliffe
,
Joanne Zaida Taylor
Publisher:
CIEH Ltd.
No Review Yet
AED33
Binding:
Paperback
Release:
/01/2006
Out of Stock
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6.
Principles of COSHH
By:
Ned Jolliffe
Publisher:
CIEH Ltd.
No Review Yet
AED19
Binding:
Paperback
Release:
/08/2008
Out of Stock
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7.
CIEH Level 2 Award in Food Safety for Retail Trainers' Notes
By:
Ned Jolliffe
,
Belinda Stuart-Moonlight
Publisher:
CIEH Ltd.
No Review Yet
AED485
Binding:
SA
Release:
/01/2007
Out of Stock
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8.
CIEH Level 2 Award in Food Safety in Principles of COSHH
By:
Ned Jolliffe
Publisher:
CIEH Ltd.
No Review Yet
AED687
Binding:
SA
Release:
/08/2008
Out of Stock
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9.
CIEH Level 3 Award in Implementing Food Safety Management Procedures
By:
Ned Jolliffe
,
Joanne Zaida Taylor
Publisher:
CIEH Ltd.
No Review Yet
AED571
Binding:
SA
Release:
/01/2006
Out of Stock
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10.
Food Safety Management: A Guide for Caterers
By:
Ned Jolliffe
,
Alan Brereton
,
Joanne Zaida Taylor
Publisher:
CIEH Ltd.
No Review Yet
AED38
Binding:
Paperback
Release:
/07/2009
Out of Stock
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11.
Environmental Principles and Best Practice
By:
Ned Jolliffe
Publisher:
CIEH Ltd.
No Review Yet
AED19
Binding:
Paperback
Release:
/10/2009
Out of Stock
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12.
Principles of Risk Assessment
By:
Ned Jolliffe
Publisher:
CIEH Ltd.
No Review Yet
AED19
Binding:
Paperback
Release:
/04/2009
Out of Stock
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13.
Principles of Emergency First Aid at Work
By:
Ned Jolliffe
Publisher:
CIEH Ltd.
No Review Yet
AED19
Binding:
Paperback
Release:
/09/2009
Out of Stock
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14.
Principles of Cleaning Food Premises
By:
Ned Jolliffe
Publisher:
CIEH Ltd.
No Review Yet
AED19
Binding:
Paperback
Release:
/05/2009
Out of Stock
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15.
An Introduction to HACCP for Food Manufacturing
By:
Ned Jolliffe
,
Alan Brereton
Publisher:
CIEH Ltd.
No Review Yet
AED36
Binding:
Paperback
Release:
/11/2007
Out of Stock
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16.
Billy the Fish
By:
Charlie James
,
Ned Jolliffe
,
Ned Joliffe
Publisher:
Bloomsbury U.S.A. Children's Books
No Review Yet
AED28
Binding:
Paperback
Release:
17 Oct 2006
Language:
English
Out of Stock
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17.
Billy the Fish
By:
Charlie James
,
Ned Jolliffe
,
Ned Joliffe
Publisher:
Bloomsbury U.S.A. Children's Books
No Review Yet
AED64
Binding:
Hardback
Release:
17 Oct 2006
Language:
English
Out of Stock
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18.
Nutrition First Principles
By:
Sarah Schenker
,
Ned Jolliffe
Publisher:
CIEH Ltd.
No Review Yet
AED28
Binding:
Paperback
Release:
/04/2006
Out of Stock
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19.
CIEH Level 2 Award in Food Safety in Catering Trainers' Notes
By:
David Bryant
,
Ned Jolliffe
Publisher:
CIEH Ltd.
No Review Yet
AED485
Binding:
SA
Release:
/02/2006
Out of Stock
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20.
A Beginner's Guide to Health and Safety
By:
Jacqueline Jeynes
,
Ned Jolliffe
Publisher:
CIEH Ltd.
No Review Yet
AED19
Binding:
Paperback
Release:
/07/2008
Out of Stock
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