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1.
The Keeping Quality of Pasteurized Grade A Milk Offered for Sale in the Chicago Market
By:
P H (Paul Hubert) 1894- Tracy
,
L D (Lloyd David) Witter
,
H K (Harold Kenneth) 1904- Wilson
Publisher:
Hassell Street Press
No Review Yet
AED58
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
Out of Stock
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2.
Use of Honey in Ice-cream Manufacture
By:
H a (Harrison August) 1888- Ruehe
,
P H (Paul Hubert) 1894- Tracy
,
F P (Frank Paul) 1895- Sanmann
Publisher:
Hassell Street Press
No Review Yet
AED73
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
Out of Stock
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3.
Use of Honey in Ice-cream Manufacture
By:
H a (Harrison August) 1888- Ruehe
,
P H (Paul Hubert) 1894- Tracy
,
F P (Frank Paul) 1895- Sanmann
Publisher:
Hassell Street Press
No Review Yet
AED122
Binding:
Hardback
Release:
09 Sep 2021
Language:
English
Out of Stock
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4.
Enzyme Activity of Ice-cream Improvers
By:
H a (Harrison August) 1888- Ruehe
,
P H (Paul Hubert) 1894- Tracy
Publisher:
Hassell Street Press
No Review Yet
AED73
Binding:
Paperback
Release:
10 Sep 2021
Language:
English
Out of Stock
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5.
Certain Biological Factors Related to Tallowiness in Milk and Cream
By:
H a (Harrison August) 1888- Ruehe
,
P H (Paul Hubert) 1894- Tracy
,
R J (Russell Jennings) 1905- Ramsey
Publisher:
Hassell Street Press
No Review Yet
AED53
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
Out of Stock
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6.
Enzyme Activity of Ice-cream Improvers
By:
H a (Harrison August) 1888- Ruehe
,
P H (Paul Hubert) 1894- Tracy
Publisher:
Hassell Street Press
No Review Yet
AED112
Binding:
Hardback
Release:
09 Sep 2021
Language:
English
Out of Stock
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7.
Dextrose in Commercial Ice-cream Manufacture
By:
Willard Jason 1912- Corbett
,
P H (Paul Hubert) 1894- Tracy
Publisher:
Hassell Street Press
No Review Yet
AED73
Binding:
Paperback
Release:
09 Sep 2021
Language:
English
Out of Stock
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8.
Use of Honey in Ice-cream Manufacture
By:
P H 1894- Tracy
,
F P 1895- Sanmann
,
H a 1888- Ruehe
Publisher:
Palala Press
No Review Yet
AED64
Binding:
Paperback
Release:
20 Feb 2018
Language:
English
Out of Stock
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9.
Certain Biological Factors Related to Tallowiness in Milk and Cream
By:
P H 1894- Tracy
,
H a 1888- Ruehe
,
R J 1905- Ramsey
Publisher:
Palala Press
No Review Yet
AED53
Binding:
Paperback
Release:
01 Mar 2018
Language:
English
Out of Stock
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10.
A Study of Causes of a Stale Metallic Flavor in Strawberry ice Cream Together With Tests of Methods of Packing Berries
By:
P H 1894- Tracy
,
H a 1888- Ruehe
,
R J 1905- Ramsey
Publisher:
Palala Press
No Review Yet
AED57
Binding:
Hardback
Release:
07 Sep 2015
Language:
English
Out of Stock
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11.
A Study of Causes of a Stale Metallic Flavor in Strawberry ice Cream Together With Tests of Methods of Packing Berries
By:
P H 1894- Tracy
,
H a 1888- Ruehe
,
R J 1905- Ramsey
Publisher:
Palala Press
No Review Yet
AED53
Binding:
Paperback
Release:
20 Feb 2018
Language:
English
Out of Stock
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12.
Certain Biological Factors Related to Tallowiness in Milk and Cream
By:
P H 1894- Tracy
,
H a 1888- Ruehe
,
R J 1905- Ramsey
Publisher:
Palala Press
No Review Yet
AED57
Binding:
Hardback
Release:
08 Sep 2015
Language:
English
Out of Stock
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13.
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants
By:
P H 1894- Tracy
,
S L 1905- Tuckey
Publisher:
Palala Press
No Review Yet
AED56
Binding:
Hardback
Release:
09 Sep 2015
Language:
English
Out of Stock
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14.
Dextrose in Commercial Ice-cream Manufacture
By:
P H 1894- Tracy
,
Willard Jason Corbett
Publisher:
Sagwan Press
No Review Yet
AED194
Binding:
Hardback
Release:
25 Aug 2015
Language:
English
Out of Stock
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15.
Accuracy of Methods of Sampling Milk Deliveries of Milk Plants
By:
P H 1894- Tracy
,
S L 1905- Tuckey
Publisher:
Palala Press
No Review Yet
AED45
Binding:
Paperback
Release:
01 Mar 2018
Language:
English
Out of Stock
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16.
Dextrose in Commercial Ice-cream Manufacture
By:
P H 1894- Tracy
,
Willard Jason Corbett
Publisher:
Sagwan Press
No Review Yet
AED80
Binding:
Paperback
Release:
07 Feb 2018
Language:
English
Out of Stock
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17.
The Keeping Quality of Pasteurized Grade A Milk Offered for Sale in the Chicago Market
By:
H K 1904- Wilson
,
L D Witter
,
P H 1894- Tracy
Publisher:
Palala Press
No Review Yet
AED46
Binding:
Hardback
Release:
04 Sep 2015
Language:
English
Out of Stock
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18.
The Keeping Quality of Pasteurized Grade A Milk Offered for Sale in the Chicago Market
By:
H K 1904- Wilson
,
L D Witter
,
P H 1894- Tracy
Publisher:
Palala Press
No Review Yet
AED42
Binding:
Paperback
Release:
02 Mar 2018
Language:
English
Out of Stock
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19.
Dextrose in Commercial Ice-Cream Manufacture
By:
Willard Jason Corbett
,
P H 1894 Tracy
Publisher:
Nabu Press
No Review Yet
AED67
Binding:
Paperback
Release:
23 Aug 2011
Language:
English
Out of Stock
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