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1.
212
212
By: P. Schuck, G. Pelletier, J. Misguich
Publisher: Nova Science Publishers
No Review Yet
AED763
Binding:
Library Binding
Release:
01 Dec 1994
Language:
English
International Edition
Ships within 18-20 Days Explain..
2.
Analytical Methods for Food and Dairy Powders
Analytical Methods for Food and Dairy Powders
By: Pierre Schuck, Anne Dolivet, Romain Jeantet, Dr. Pierre Schuck, P Schuck
Publisher: Wiley-Blackwell
No Review Yet
AED743
Binding:
Hardback
Release:
23 Apr 2012
Language:
English
International Edition
Ships within 18-20 Days Explain..
3.
Klimawandel in Deutschland
Klimawandel in Deutschland
By: Daniela Jacob, Guy P. Brasseur, Susanne Schuck-Zoller, Guy P Brasseur, Susanne Schuck-Zöller
Publisher: Springer Berlin Heidelberg
No Review Yet
AED170
Binding:
Paperback
Release:
05 Oct 2016
Language:
German
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