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P. F. Fox

P. F. Fox

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1.
Applying Quantitative Bias Analysis to Epidemiologic Data
Applying Quantitative Bias Analysis to Epidemiologic Data
By: Timothy L. Lash, Matthew P. Fox, Timothy L Lash, Matthew P Fox, Richard F. MacLehose
Publisher: Springer Nature Switzerland AG
No Review Yet
AED446
Binding:
Paperback
Release:
26 Mar 2023
Language:
English
Available
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2.
Fundamentals of Cheese Science
Fundamentals of Cheese Science
By: Cogan, Timothy M., Fox, Patrick F., Guinee, Timothy P., McSweeney, Paul L. H.
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED383
Binding:
Paperback
Release:
09 Jun 2018
Language:
English
Available
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3.
Dairy Chemistry and Biochemistry
Dairy Chemistry and Biochemistry
By: P. F. Fox, P. L. H. McSweeney, T. Uniacke-Lowe, J. A. O'Mahony, P L H McSweeney
Publisher: Springer
No Review Yet
AED982
Binding:
Hardback
Release:
27 Jun 2015
Language:
English
Available
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4.
Cheese:Chemistry Physics And Microbiology, Ed.3
Cheese:Chemistry Physics And Microbiology, Ed.3
By: Fox P F
Publisher: Elsevier
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AED404
Binding:
Hardcover
Release:
2004
Language:
English
Available
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5.
Advanced Dairy Chemistry
Advanced Dairy Chemistry
By: Patrick F. Fox, Paul L. H. McSweeney, P. F. Fox, P. L. H. McSweeney, Paul L H McSweeney
Publisher: Springer
No Review Yet
AED2,116
Binding:
Hardback
Release:
08 Jan 2013
Language:
English
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6.
Cheese: Chemistry, Physics and Microbiology, Volume 2
Cheese: Chemistry, Physics and Microbiology, Volume 2
By: Timothy P Guinee, Timothy Guinee, Paul L H McSweeney, Patrick F Fox, Timothy M Cogan
Publisher: Academic Press
No Review Yet
AED2,532
Binding:
Hardback
Release:
29 Sep 2004
Language:
English
Available
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7.
Fundamentals of Cheese Science
Fundamentals of Cheese Science
By: Patrick F. Fox, Paul L. H. McSweeney, Timothy P Guinee, Timothy M. Cogan, Timothy P. Guinee
Publisher: Springer
No Review Yet
AED2,420
Binding:
Paperback
Release:
09 Jun 2018
Language:
English
International Edition
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8.
Cheese: Chemistry, Physics and Microbiology
Cheese: Chemistry, Physics and Microbiology
By: P. F. Fox, P F Fox
Publisher: Springer
No Review Yet
AED602
Binding:
Paperback
Release:
24 Oct 2012
Language:
English
International Edition
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9.
Dairy Chemistry and Biochemistry
Dairy Chemistry and Biochemistry
By: P. F. Fox, P. L. H. McSweeney, T. Uniacke-Lowe, J. A. O'Mahony, P L H McSweeney
Publisher: Springer
No Review Yet
AED705
Binding:
Paperback
Release:
22 Oct 2016
Language:
English
International Edition
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10.
Food Proteins
Food Proteins
By: P F Fox
Publisher: Springer
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AED2,154
Binding:
Hardback
Release:
01 Sep 1982
Language:
English
International Edition
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11.
Cheese Vol 1
Cheese Vol 1
By: P F Fox
Publisher: Springer
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AED919
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
International Edition
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12.
Cheese: Chemistry, Physics and Microbiology
Cheese: Chemistry, Physics and Microbiology
By: Patrick F. Fox, P. F. Fox, Patrick F Fox
Publisher: Springer
No Review Yet
AED954
Binding:
Hardback
Release:
28 Feb 1999
Language:
English
International Edition
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13.
Fundamentals of Cheese Science
Fundamentals of Cheese Science
By: Patrick F. Fox, Paul L. H. McSweeney, T. P. Guinee, P. F. Fox, Timothy P Guinee
Publisher: Springer
No Review Yet
AED2,422
Binding:
Hardback
Release:
23 Aug 2016
Language:
English
International Edition
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14.
Fundamentals of Cheese Science
Fundamentals of Cheese Science
By: Patrick F. Fox, Paul L. H. McSweeney, P. F. Fox, P. L. H. McSweeney, Timothy P Guinee
Publisher: Springer
No Review Yet
AED2,177
Binding:
Hardback
Release:
29 Feb 2000
Language:
English
International Edition
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15.
Advanced Dairy Chemistry
Advanced Dairy Chemistry
By: Patrick F. Fox, Paul L. H. McSweeney, P. F. Fox, P. L. H. McSweeney, Paul L H McSweeney
Publisher: Springer
No Review Yet
AED2,655
Binding:
Hardback
Release:
01 Mar 2009
Language:
English
International Edition
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16.
Advanced Dairy Chemistry Volume 2: Lipids
Advanced Dairy Chemistry Volume 2: Lipids
By: Patrick F. Fox, Paul L. H. McSweeney, P. F. Fox, P. L. H. McSweeney, Paul L H McSweeney
Publisher: Springer
No Review Yet
AED1,951
Binding:
Paperback
Release:
18 Sep 2014
Language:
English
International Edition
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17.
Cheese Vol 2
Cheese Vol 2
By: Fox, P F Fox
Publisher: Aspen Publishers
No Review Yet
AED919
Binding:
Paperback
Release:
31 Dec 1995
Language:
English
International Edition
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18.
Pennsylvania Government
Pennsylvania Government
By: Jacob Tanger, Harold F Alderfer, Leonard P Fox
Publisher: Literary Licensing, LLC
No Review Yet
AED392
Binding:
Paperback
Release:
31 Mar 2012
Language:
English
International Edition
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Print On Demand
Print On Demand (POD) titles : are those which have been especially printed by the Publisher / Vendor partner only after an order for them has been received. They are also classified as Non-Returnable.
Non-Returnable titles : are those which have been classified as Non-Returnable under any circumstance by International Publishers / Vendor partners.
19.
Advanced Dairy Chemistry Volume 2: Lipids
Advanced Dairy Chemistry Volume 2: Lipids
By: Patrick F. Fox, Paul L. H. McSweeney, P. F. Fox, P. L. H. McSweeney, Paul L H McSweeney
Publisher: Springer
No Review Yet
AED2,212
Binding:
Hardback
Release:
01 Feb 2006
Language:
English
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20.
Advanced Dairy Chemistry
Advanced Dairy Chemistry
By: Patrick F. Fox, Paul L. H. McSweeney, P. F. Fox, P. L. H. McSweeney, Paul L H McSweeney
Publisher: Springer
No Review Yet
AED1,615
Binding:
Paperback
Release:
29 Oct 2010
Language:
English
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